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DineLA @ The Bazaar

  • Jul 21, 2013 · 6:00 PM
  • This location is shown only to members










Dinner $45*

*Price excludes alcohol, tax, and gratuity.

STARTER (Choose 1):

  • Tortilla de Patatas "New Way" Potato foam, egg 63, caramelized onions ($5)
  • "Philly Cheesesteak" Air bread, cheddar, Wagyu beef ($9)
  • "Hilly Cheesesteak" Air bread, cheddar, royal trumpet mushroom ($8)
  • American sturgeon caviar cone ($9)
  • Bagel and lox cone ($9)
  • California cone ($5)

MAIN COURSES (Choose 3):

  • Dungeness Crab Pipirrana, Andalusian vegetables (?)
  • Mediterranean Mussels Olive oil, vinegar, pimenton ($9)
  • Jamon Serrano Fermin (2oz) Dry cured ham ($21)
  • Embutidos platter Chorizo, Lomo, Salchichon ($21)
  • Sauteed cauliflower "couscous" Cauliflower puree, harissa, lemon, crispy quinoa ($10)
  • Endive Goat cheese, oranges, almond ($8)
  • Papas Canarias Salty wrinkled potatoes, mojo verde ($8)
  • Pisto Vegetable stew, tomato, egg 63 ($21)
  • Wild Mushroom rice Idiazabal cheese ($12)
  • Ottoman Carrot Fritters Apricots, pistachio sauce ($9)
  • Sauteed Shrimp Garlic, guindilla pepper ($14)
  • Sea Scallops Romesco sauce ($14)
  • Bay Scallop Ceviche Jicama, tomato, pine nuts, seawater dressing (?)
  • Japanese Taco Grilled eel, shiso, cucumber, wasabi, chicharron ($11)
  • Seared Paso Prime striploin peas, scallions "calcot" style ($18)
  • Braised Wagyu beef cheeks California citrus ($14)
  • Croquettes de pollo Chicken and bechamel fritters ($11)
  • Jicama wrapped guacamole Micro Cilantro, corn chip ($10)
  • Organized Caesar Quail Egg, Parmesan ($8)
  • Apple and fennel Manchego cheese, walnuts, sherry vinegar ($7)
  • Baby beets Citrus, pistachio, olive oil goat cheese ($10)
  • Brussels sprouts Lemon puree, apricots, grapes, lemon air ($10)

DESSERTS (Choose 1):

  • Traditional Spanish Flan Vanilla and fruit ($12)
  • 'Pan Con Chocolate' Chocolate flan with caramelized bread, olive oil and brioche ice cream ($12)
  • Ice Cream and Sorbet Selection ($12)

The dollar amount in parentheses is how much the item would cost on the regular menu.  If you wanted to extract maximum value out of this DineLA event, then you would pick the most expensive items.  Of course, your own personal taste in food should be a factor in your decision making as well.

A $10 deposit, which is processed through Amazon Payments, holds your seat. Deposits will be refunded electronically after the Meetup to those who attend or who cancel at least 24 hours in advance by our organizer, Christina. Forfeited deposits will be donated to the Los Angeles Regional Food Bank.  If you cancel for any of the events after the 24-hour deadline or don't show, then you will be removed from the group by our organizer.

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  • A former member
    A former member

    Hope to see you all again soon. Barb - thanks for hosting the second table. Maybe we'll get to chat next time.

    July 23, 2013

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  • A former member
  • A former member
  • A former member
  • A former member
  • A former member
  • A former member
  • A former member
  • A former member
  • A former member

Your organizer's refund policy for DineLA @ The Bazaar

Refunds offered if:

  • the Meetup is cancelled
  • the Meetup is rescheduled
  • you can cancel at least 1 day(s) before the Meetup

Payments you make go to the organizer, not to Meetup. You must make refund requests to the organizer.

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