Want to know what’s cooking in food tech innovation? Find out when the MIT Enterprise Forum of Cambridge presents "A Startup Feast" with some of the food industry’s leading innovators, investors, and thought leaders. Here’s what’s on the menu:
Keynote Speaker: Tom First, founder of Nantucket Nectars and investor with First Beverage Group
Moderator: Brita Rosenheim, strategist and advisor within the food-related and lifestyle industries
Aqua Harvest -- an emerging technology company in the evolving agriculture market. The company’s core product, SmartHarvest™ is a cost-effective, all natural, accelerated plant growing system that combines well-proven hydroponic technology in a fully integrated and controlled growing environment.
CropCircle Kitchen -- Boston’s only shared use kitchen commissary and culinary business incubator, currently supporting about 40 culinary entrepreneurs and their fledgling businesses.
Freight Farms -- a scalable farming platform taking local food global that can be operated anywhere. By up-cycling shipping containers into a source for high yield crop production, Freight Farms make food accessible in environments where farming has never been possible.
Kitchensurfing.com – an ecommerce business model that matches chefs with people who need a cook at high and low price points and for a variety of types of engagements, from cooking lessons for the kids to fried chicken parties to 10-course anniversary dinners.
Quantum Designs -- a transformative nutritional delivery company that develops innovative products to broaden food experiences and enhance human health with minimal environmental impact. Its unique platforms offer profound opportunities for expanding food, beverage and nutrition markets by increasing convenience, portability and fun.
Register here: http://www.mitforumcambridge.org/events/innovation-series-event-from-farm-to-tablet-a-startup-feast/
Hope to see many of you there!