|From:||Vanessa Maltin W.|
|Sent on:||Wednesday, September 11, 2013 1:34 PM|
Thank you so much to
everyone who came out to our Dinner Club event at Choices by Shawn! How
amazing was it to eat gluten-free fried chicken...so yummy!!!
Our next dinner club is scheduled for Tuesday October 1, 2013 at 7:30pm at Chef Tony's in Bethesda! With fresh seafood as the focus, the menu changes often (sometimes daily) based on what's in season and best available locally. Mixing Mediterranean flavors with interesting twists, Chef Tony always seeks to provide diners with "fun and comfortable" cuisine. And, he can do it all gluten-free!
The total cost for the meal is $41.08 per person and includes appetizers, salads, entrees, desserts and water-based beverages, as well as tax and gratuity. Also included is a $5 per person donation to the Celiac Disease Program at Children's National Medical Center.
Register now at: https://www.eventbrite.com/event/8193710609
On the Menu - Everything served family style so you get to try it all!
Note: You must pre-register for this event! Cancellations will not be accepted after 10:00am on Monday September 30th. Register now at: https://www.eventbrite.com/event/8193710609
Hope you can join us!
All the best,