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Chicago, IL

Member since:

August 4, 2014

What brings you to the group?

Looking to learn more about a concept that encapsulates many ideas that are near and dear to my heart.

What is your experience with permaculture?

No formal training beyond reading articles on the internet.

Are there any skills/knowledge you could share? What are they?

Management, leadership, financial analysis, open book management, servant leadership, and the experience of implementing theoretical ideas into a living breathing business and seeing what takes place.


Avid lover of the outdoors. Excitable and driven. Owner of Dimo's Pizza. Master of efficiency. Passionate about small business, how it intersects with community and how it drives economic and social change.

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