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Whole Foods Market Wellness Club

Let's do a cooking class! Chef Katie will be teaching a Holiday Brunch class on Wednesday night - she'll teach us how to make Savory Mushroom Hash, Banana Bread, and Apple Pear Butter.  Come hungry, because you get to try everyhing she makes!  We're 100 percent plant based, and oil free here.  Still wondering how to cook oil free? Here's your chance to learn how, or to refresh your skills.  

We'll start at 6p.m. and have vegan snacks and mingling time before the class. Class will start promptly at 6:30.  You'll get to try everything she makes, so please come hungry!

Please RSVP and call us to pay at[masked] ahead of time. Our classes are normally $30, but we're offering a discounted price of $20 for meetup groups.

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  • Melissa

    Okay, I've got updated Recipes which you can find here: http://wellness.wholefoods.com/stores/lincolnpark/recipes/


    We're doing Pumpkin Chai Bread Pudding
    Mushroom Hash
    Banana Bread

    It's gonna be so good!

    1 · November 26, 2012

  • Cassandra

    Bummer! I can't make it on that specific Wednesday. Can't wait to hear about what everyone makes!

    November 24, 2012

  • Melissa­ changed the date and time to Wednesday, November 28, 2012 at 6:00 PM

    November 24, 2012

  • Melissa­ changed the location to Whole Foods Market Wellness Club

    November 2, 2012

  • Melissa

    Hi Ella, I'm thinking you guys might really like to do a cooking class. does your group like to get together during the week (on a Wed) or would a Friday night be better? We have cooking classes both nights.

    October 10, 2012

  • Ella

    I would like to know more about food combination.

    October 6, 2012

  • Ella

    Do you have a date and a location for this event? I would love to participate.

    October 6, 2012

  • Cassandra

    I'm game!

    October 5, 2012

  • Jim G.

    Yes! This is a great idea. Let's do this!!

    October 4, 2012

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