New York, NYUSA
Hometown: New York
May 7, 2011
Fair Trade, organic, farmers cooperatives like the one in Ghana producing Divine Chocolates. Fair Trade is a fair assurance that our chocolate isn't tainted by child labor, forced labor, or modern-day slavery. Ask "Where did it come from? How was it made?"
Love of chocolate rose to new levels as a chef concocting fudge, truffles and ganache. Current interests focus on ethical supply chains and Fair Trade. Forced child labor permeates the industry in Ivory Coast where most of the world's cocoa is grown.