CELEBRATING YOUR INTERNATIONAL HERITAGE!

  • May 18, 2013 · 6:00 PM
  • This location is shown only to members

  

HOW SHALL WE DO THIS??...

WITH THE DISH THAT REPRESENTS YOUR ETHNICITY!!

We have the United Nations of members in our group. So what better way to celebrate all of you than thru food!

Our backgrounds are so diverse that we thought one of the best ways to celebrate where our DNA began is to do what we all do best in this group....COOK!

We will have a card under each dish with your name & ethnicity. Then as we watch  sunset from Bob's  living room in HB, lets talk about our dish & a little about ourselves - just to get to know each other a little better!!

This opens up all kinds of ideas for dishes.. We have alread experienced some amazing dishes from many countries from  members who have already shown their cooking skills..NOW lets show off your most magnificent dish that represents YOU! Polish, German, Mid-Eastern, Italian, French, Latin, Irish, Italian- or if you are from the Big T or are a Southern Belle or Gent & would rather represent the area where you were born in the States.....whatever dish you want to prepare that represents your proud heritage - COOK IT!

Feel free to bring wine or beer - whatever you would like to drink.

If you want to share your recipes, please make a few copies. People are starting to ask for copies of recipes at our last few potlucks. We have some amazing cooks in our group who would like to try your dishes at home!

We ask for a donation of $5 for members and $5 for guests - the costs associated with maintaining this website and miscellaneous expenses the host or hostess may incur.

Note..Please update your rsvp if you can't make it so the host/hostess will know how many to expect. If you aren't sure yet what dish you will bring, you can always fill in later. Add in same area where you rsvp.

As always my friends...

addio - au revoir - adiós - Abschied - pożegna

- خداحافظی - do svidaniya

 

Domino :-)

PS.....PLEASE UPDATE YOUR EMAIL SETTINGS ON THE MEETUP SITE IN ORDER TO RECEIVE THE ADDRESS & OTHER EMAIL MESSAGES THAT WILL COME ONLY TO THOSE WHO RSVP & ARE ON THE WAITLIST. MAKE SURE TO CHECK YOUR SPAM AS WELL

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  • susan

    Someone left their black and white sunglasses at the party with zebra patterned bows. Call me if these are yours. [masked]
    Also: The food fabulous and the attendees brought hearty quality food items that all enjoyed. Thank you also for your sincerity in keeping your promises to attend. This is what makes for a successful event and only one person was a no show!!!.

    May 21, 2013

  • Rossy S.

    It was very enjoyable: Susan was an awesome greeter; there was a wide array of flavors from a variety of different countries and it was a pleasure to meet and chat with Bruce and others as we watched Dave conjure up exotic delicacies in the kitchen.

    May 20, 2013

  • Jennifer Shofner A.

    It was a fun evening. The food was great and I enjoyed meeting everyone! Thank you to the hosts!

    May 19, 2013

  • Rie

    Had a great time as always! This is one of my BEST favorite MeetUp groups ^.* Thank You So Much, Suzan, David, Bruce & whoever supported to make this party FABULOUS ^.*

    1 · May 19, 2013

  • Steven

    So much great food, friends and conversation. Thank you Susan, Dave, Crystal and Bruce for hosting.

    May 19, 2013

  • David G.

    It was really nice to meet everyone tonight! I can't wait for the next meetup!

    May 19, 2013

  • CheekySheDevil

    Susan, please tell Dave, Crystal & Bruce thank you for hosting us in their lovely home.

    May 18, 2013

  • Laura B.

    I may be there closer to 630
    This ok?
    What time will The eating begin?

    Thanks,
    Laura

    May 18, 2013

  • Jennifer Shofner A.

    My date had to cancel but I still plan on attending this evening. See you then!

    May 18, 2013

  • Rossy S.

    Confirming for 2.

    May 18, 2013

  • TAMMY

    We may not make it tonight, having major family issues w/my 88 year old mother. If we don't I sincerely apologize to Domino & Susan as we were looking forward to it. Hopefully we will see you, otherwise have a great event!

    May 18, 2013

  • kathleen m.

    not feeling well, sorry

    May 18, 2013

  • Alba

    Thanks Susan got you voicemail and directions. See you mañana

    May 17, 2013

  • Lynssy

    Sorry as it turns out I can't make it. Have a great time:)

    May 17, 2013

  • A former member
    A former member

    Just me.

    May 17, 2013

  • Kim A.

    Work schedule conflict, darn, plz fill my spot

    May 16, 2013

  • A former member
    A former member

    Oops...stress fracture

    May 16, 2013

  • Kim A.

    Ginger, you can take my spot, I was trying to juggle work, it would help me....ok Susan or Domino?

    May 16, 2013

  • Ginger

    I see RSVP is closed. How do I get on the waiting list? ;(

    May 16, 2013

  • Mary A.

    Thanks for adding me! We will bring a Canadian tortiere.

    May 16, 2013

  • Noel (Manuel) T

    Damn! I can't make it~ I was really looking forward to this too! I'll see y'all at next month's event!!!

    May 15, 2013

  • carol

    Sorry to miss the fun - but
    we do need to cancel.

    May 14, 2013

  • A former member
    A former member

    The date was changed on this event and I already have tickets for another. So sad to miss this.

    May 13, 2013

  • Jennifer Shofner A.

    Germany here! Brats in beer

    April 8, 2013

  • Brute

    Bringing a staple of Asian culture. It's very pure, healthy, fluffy and ohhh soooo filling. Can be use as a main or side dish in many culture. Super super easy to make....
    bringing......Steam White Rice!! Email me for this awesome recipe, email within the next 24hr and you'll get double the Steam Rice recipe + a set of wooden chopstick. What a bargain :-)))

    1 · May 10, 2013

  • Domino

    Susan will give the address a few days befofe the event. :-)

    May 7, 2013

  • kathleen m.

    Farideh says Huntington bch...I have no address yet?

    May 7, 2013

  • Farideh

    This is a downtown Huntington beach home, is there parking available close by on a Saturday night . What is the parking situation please ?

    May 7, 2013

  • susan

    Dave just got his krumkake maker so will do a dry run and fine tune this for the event. Ill myself will make either Mediterranean or Eastern European as I'm "from" both regions.

    May 7, 2013

  • Hazel

    Could you please let me know I am able to attend..am not too certain on your procedures. thank you Domino

    April 24, 2013

  • calvin g.

    hello tammy and bob;; looking forward to seeing on may 18th at the meet up -fun cooking group..
    Calvin

    April 22, 2013

  • Lorie

    Hello, 4 days ago I recieved notification that I had a spot for the event. Now I am on the waiting list? Could you let me know which one it is. Thank you lorie

    April 21, 2013

  • Katherine T.

    Bringing Desserts, Italian, Macarons & Budino!!
    one guest

    April 21, 2013

  • Judy K.

    Hope to get included!

    April 9, 2013

    • Karen G.

      Hi Judy, I just dropped my guest RSVP for one. She had surgery and can't come so it opened one space

      April 17, 2013

    • Judy K.

      Thanks, Karen. I plan to attend.

      April 18, 2013

  • TAMMY

    Hi - Just wanted to say I never received anything saying the date was changed. Michelle just told me - new date is fine for me, but if I didn't receive it there may be others as I always get the emails. Thanks Domino - just putting it out there - See you on the 18th!

    April 18, 2013

  • Jonathan L.

    Still trying to take the open spot and cannit

    April 8, 2013

  • Lorie

    Looking forward to attending this event! thanks ! Lorie

    April 17, 2013

  • Susan

    just got included and went to RSVP and it says I'm on the wait list still??

    April 17, 2013

  • Steven

    Irish, could do my Corned Beef and Cabbage again.

    1 · April 9, 2013

  • Domino

    To answer the waitlist questions I'm recieving....The waitlist is on manual, which means as openings become available Susan will add on from the waitlist personally.

    April 8, 2013

    • Noel (Manuel) T

      Awww....I just changed my RSVP from Waiting to Yes. does that mean I may get moved down at her discretion? (which is totally ok with me! I'm an organizer for one of my main groups; just goes with the job!) =^D

      April 8, 2013

  • Jayne K.

    Hope the wait list allows me to come. I am English so will bring vegetables.

    April 8, 2013

  • Jonathan L.

    there's an open spot and it won't let me take it?

    April 8, 2013

  • Noel (Manuel) T

    I can make Lumpia or Pancit =^) We'll see if I get in or not!

    April 8, 2013

  • David G.

    FYI - It's the day after Syttende Mai (Norwegian Independence Day)

    April 8, 2013

  • Elaine

    If there is a waiting list, I would like to be on it. Thanks

    April 8, 2013

  • David G.

    Going to make Norwegian Meatballs and demonstrate Krumkake!

    April 8, 2013

  • A former member
    A former member

    I will bring Swedish Cabbage Rolls

    April 8, 2013

  • Mary M.

    Will think about what Italian dish I will bring , but for sure some tiramisu

    April 8, 2013

  • Noel (Manuel) T

    Alas I am helping someone move this day. Next month for sure though!!!

    April 7, 2013

  • Lori K.

    I will prepare either russian borscht and or polish perogi and perhaps martini fixings!!

    April 7, 2013

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Allison

Meetup has allowed me to meet people I wouldn't have met naturally - they're totally different than me.

Allison, started Women's Adventure Travel

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