PIZZA PIZZA & MORE PIZZA PARTY!!

  • September 21, 2013 · 5:00 PM
  • SUSAN'S BEAUTIFUL HOME

WHO DOESN'T LOVE PIZZA??

PEPPERONI, MUSHROOM, SAUSAGE...ETC..ETC.

YUMMMY!

Dave will make the dough. It will be in and outside. Bring toppings or desserts. How about Italian green salad and maybe pasta salad.

Dave did a dry run and it was delicious.

*****PLEASE COOK YOUR DISH. IT DOESN'T HAVE TO BE THE BEST EVER, HOWEVER WE ARE A COOKING CLUB & THE FUN IS IN EXPERIMENTING WITH VARIOUS DISHES. PLEASE - NO STORE BOUGHT DISHES.*****

***Please update your rsvp if you can't make it so the host/hostess will know how many to expect. Bring enough for about 6-8 or 10 people!****

***We are asking for a $5 donation for members and $5 for guests which will go towards the expense to maintain the site & for any extra expense the hostess may incur*****

NOTE: Please state the dish you will be bringing in the comments section when you rsvp. (If you aren't yet sure what dish you will be bringing, you can always go back at another time and add a comment. But don't forget!).

NOTE: Please update your rsvp if you can't make it so the host/hostess will know how many to expect. If you aren't sure yet what dish you will bring, you can always fill in later. Add in same area where you rsvp.

CIAO

DOM

 

 

 

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  • Diane

    My first Fun Cooking Group event. Susan is such a wonderful host; Dave made great pizza dough, nice company, lots of food! We had a great time. Thank you!!

    September 28, 2013

  • Shane

    Now datsa da wey to makea anda to eata da pizza! Thanks to Susan and Dave for their hospitality, and to all for the friendships extended.

    September 24, 2013

  • Michele

    Good time had all; nice new faces and fun with the ol' crowd.

    September 24, 2013

  • Mary

    Fun party with lots of good food. Susan, your pizza sauce was wonderful.

    September 24, 2013

  • Steven

    Thanks Susan for a great Pizza party. You and Dave put in a lot of effort for us all to have a very good time. I cant thank you enough.

    September 23, 2013

  • Marc

    Thank you Susan and David. This was my first event and I felt welcome!

    September 23, 2013

  • David C.

    As much as I wanted to get off of the 'waiting' and onto the Yes list, I am reminded that my favorite Seahawks fan (my dear daughter) has invited me to San Francisco to see the Seahawks/ 49rs game on
    Dec 8! Sooo, please remove me from the wait list for this one. I am working on alt venues for a holiday pot luck party if any interest. Pls advise.

    All the best,

    David C.

    September 22, 2013

  • A former member
    A former member

    Thank you for a wonderful Saturday evening, and Sunday leftovers! Always wonderful to spend time with all of you! Susan, it was great as usual; Dave, you did an outstanding job of educating us on the intricacies of pizza making. Looking forward to the Holiday Brunch!

    September 22, 2013

  • Domino

    I hate that I couldn't make PIZZA PIZZA PIZZA! I heard it was fun & as always Susan was a great hostess! David, thank you for helping to make this event fabulous!

    See you all next time! :-)

    September 22, 2013

  • Elaine

    Wow, this was like having comfort food in my own home! Wonderful group of people and David went above and beyond helping every single person with his Pizza expertise, calm exterior and pleasant chef leadership! Very patient. Thank you Susan for opening up your home to all of us and your sauce was fabulous!

    September 22, 2013

  • Lynssy

    Thanks Susan and David for the great pizza dough!! As always Susan so much fun....great to see everyone!

    September 22, 2013

  • Temmie R.

    Susan, thanks so much for hosting such a lovely event. See you again for the holiday brunch. Will look forward to it.

    September 22, 2013

  • David G.

    The dough is rising . . .
    :)

    1 · September 21, 2013

    • Temmie R.

      David, thanks a million. You did a fabulous job, worked hard and I can't thank you enough. The dough was delicious and I thoroughly enjoyed your knowledge.

      September 22, 2013

  • David C.

    Thanks Susan,

    Way sweet of you to volunteer use of your lovely home. Thanks David for the instructive demo on making pizza. Bravisimo!

    Nice folks and look fwd to next event.

    I did take home a piece of the Tuscan Cannellini bean terrine. Why??? Imagine as a base for eggs over ez with freshly grated
    Romano 4 Sunday brunch! Living well is the best revenge!

    Already noodling about different themes to suggest such as:

    "What can U do, with an arrogant chicken, but were always afraid to ask." I might submit my 'emerald velvet,' accusing the chicken of being the precursor. Or, whatever I am moved to think of next!

    Anybody up for an imaginative 'cool yule' feast? Talk to me!
    David C [masked]

    September 21, 2013

  • A former member
    A former member

    remove from the waistlisted

    1 · September 21, 2013

  • A former member
    A former member

    I will bring apple kuchen AKA apple pizza, and wine.
    Also olive tapenade for pizza topping.

    September 20, 2013

  • David G.

    Does anyone have a preference on Pizza size so I can plan how much dough to make? I was originally thinking small (6-8" round) so everyone could make there own, but we could also do large (approx 12") and have people share half and half so people could sample each others. Makes no difference to me, its just how I divide the dough and sauce.

    August 2, 2013

    • David G.

      damn Swype..wasn't done editing...the oven and equipment can only take a 12" pizz, bu cut

      1 · September 19, 2013

    • David G.

      damn Swype..wasn't done editing...the oven and equipment can only take a 12" pizz, bu cut

      September 19, 2013

  • A former member
    A former member

    Well the hostess changed my status to "not attending" so I'm no longer looking forward to my first meetup with you. Not sure what happened but sounded like a fun group? Take care

    1 · September 19, 2013

  • TAMMY

    Susan -So sorry we can't make it, pizza is my favorite! Wanted to let you know so someone from the waiting list could take our place -Enjoy!!

    September 18, 2013

    • David C.

      Susan, All of these posts would be lots more interesting if I can make the confirmed list by Thurs PM to have time to make my dish. Is it possible to be notified more on the 'front end' in the future? Thanks for all,

      1 · September 18, 2013

  • CheekySheDevil

    I'll bring Tiramisu!

    August 2, 2013

    • CheekySheDevil

      Hi Jeanie.... I'll email it to you. I was the one (+1) that had to drop.

      September 15, 2013

    • A former member
      A former member

      So sorry, it will be a great party.

      September 18, 2013

  • Maureen M

    Hi Susan , I was trying to update my rsvp and I took my name off the list. Can you please add me back on so that I get the address and mark that I will bring a dessert. Sorry. Thank you, Maureen

    September 18, 2013

  • Michael

    Did someone say "PIZZA"?????? Nature's perfect food!!! ;-)))))
    I'll bring meatballs and some hummus.

    September 17, 2013

    • Andrea

      Please don't cancel, I LOVE hummus!!

      September 17, 2013

    • Michael

      No worries....Glad you're a hummus fan ....cucumber and olive hummus is my specialty!!!! ;-)

      September 17, 2013

  • Steven

    I'll bring selection pizza toppings and a case of Corona

    September 17, 2013

  • Ginger

    I've gone back to work and Saturday is my first day so I can't make the party. I'm so sad. :~((

    September 17, 2013

  • kathleen m.

    I see a spot is open but I cant seem to rsvp, I still want to come.

    1 · September 15, 2013

  • Michele

    Susan, I'll bring an appetizer

    September 15, 2013

  • A former member
    A former member

    I'll bring a tasty Romaine salad.

    September 15, 2013

  • Christine

    Not going to make it after all. Next time, enjoy!

    September 14, 2013

  • Michael F.

    First time with group

    September 13, 2013

  • Renee M. P.

    I will bring my signature dish "Shells"

    1 · September 12, 2013

  • Alex K.

    Please add more people! It sounds fun :)

    September 11, 2013

  • A former member
    A former member

    any chance of adding more people?

    September 11, 2013

  • Alex K.

    Hey I'm new to this meetup group if I get in (as I'm on the wait list) is there anything I should know ahead of time? Or bring?

    September 1, 2013

    • David C.

      Hi Domino, Gee, no idea who I have to bribe with my

      September 1, 2013

    • Alex K.

      Awesome sounds great! Thanks!

      September 1, 2013

  • TinaHB

    Sorry to miss it, I will be out of state : ))

    September 1, 2013

  • Domino

    Several new faces! Love it!

    September 1, 2013

  • Elaine

    I will bring a pasta salad and ? toppings.

    August 6, 2013

  • Barbara

    My favorite!

    August 5, 2013

  • Temmie R.

    I'll bring a caesar salad and extra anchovies for the pizza.

    August 1, 2013

  • Carol

    Yummy sounds delish!;)

    August 1, 2013

  • Andrea

    I'll bring wine & cake.

    July 29, 2013

  • David G.

    I'll be making the dough and sauce...and giving demo on making pizzas, if you haven't done it before.

    July 20, 2013

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