Is the three week raw food class series being held at your restaurant in New Haven,or elsewhere?
----- Original Message -----
From: "Glen Colello" <[address removed]>
To: [address removed]
Sent: Friday, September 25,[masked]:11:05 AM GMT -05:00 US/Canada Eastern
Subject: [rawfood-230] Under Our Skin (Lyme disease Documentary) & more from Alchemy Juice Bar & CafeFree Film Series: Under My Skin this F
riday (I saw this flick Thurs / MUST SEE!!!!)
The Untold story of Lyme's Disease: a closer look at what is really going on. Don't miss our weekly Free Films every Friday at 7:30pm (except Oct 2nd!!!) followed by Alchemy After Hours Podcasts & Community Conversations in collaboration with Tragedy & Hope! Our Community Dinner starts at 6pm! $5 organic entree!
Organic Art & Live Music this Saturday @ 7pm
Join us for our monthly gathering of Creative Conscience featuring local artists & local bands! Bring your own organic beer or
wine and enjoy a night out with friends! Suggested donation $10CT Forum presents Revolutionary Thinkers!
Friday, October 2 at 8pm @ The Bushnell in Hartford features a discussion on today's cutting edge visionaries changing the world. We are most excited to welcome Will Allen, founder of Growing Power in Milwaukee who feeds thousands of people off of 2 acres of iner-city land and composts over 100,000 pounds of waster per week keepingsix million pounds of waste out of the landfills annually! This is the model we are looking at for our urban youth permaculture projects!!!! Buy your ticket by calling[masked] See you there! Sustainable Living Series @ the co-op
Saturday, October 3rd from 3-5pm featuring long-time organic farmer and director of The Real Food Campaign, Dan Kittredge. Our discussion will take a close look at the secret to improved health and vitality: High BRIX foods and how to grow them through the
practice and implementation of nutrient dense crop production. Farmers, consultants, distributors, wholeselaers, consumers, advocacy groups and any others interested in nutrient dense REAL food should plan to be here. Cost: $10 members, $15 non-membersRaw Food Basics with Imani & John starts Oct 1st
3 week series about the benefits of incorporating more raw food into your diet as well as simple & easy recipes that you can learn! Cost: only $99, includes handouts & tasty treats! Tons of fun and very informative. Learn about our weekly food ordering as well with our Personalized grocery Consultant [address removed] . Email [address removed] to register.
For all of our upcoming events on the Fall Calendar & ongoing classes go to
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632 Broadway, New York, NY 10012 USA