Winemaker Table at Alma
- March 12 · 7:30 PM
"Nobody is cooking quite like this in L.A. at the moment...[a] sure step toward the cuisine most often seen in restaurants with six-month waiting lists and $145 tasting menus." — Jonathan Gold, LA Times
Join us with friends, a date or by yourself for an evening of education and imbibing in the wines of Sancerre celebrating the amazing natural winemaker Sébastian Riffault. His organic and biodynamic wines will be paired with the grande cuisine of Ari Taymor from Alma, located on Broadway in DTLA.
Prix Fixe Menu of $95 (+ tips and taxes) will include 4 courses and wine pairings provided by monsieur Riffault and Return to Terroir. RSVP is required. Only 1 seating at 7:30pm. Only 20 seats available.
featured wines
NV Bubulle, Petillant, Jousset
Montlouis sur Loire, Loire valley
'10 Quarterons, Sebastien Riffault
Sancerre, Loire Valley
'09 Akmenine, Sebastien Riffault
Sancerre, Loire Valley
'09 Skelvedra, Sebastien Riffault
Sancerre, Loire Valley
All wines will be available for sale by Domaine LA.
food pairing menu
Ari's food being hyper-seasonal, the food pairing menu
will be announced a few days prior to the event.
RSVP now and join us for a unique voyage des sens.
Email at supercoolwinemakerdinner@lawinetasting.com
with complete name + number of guests if any + phone number
more details: http://lawinetasting.com/wine-dinners.html
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A former member
Sorry I cannot make it.
March 7
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18 attended
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Jean-Baptiste
+14
Event Host
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15% off any cooking class
from Wildwood Ovens & BBQ
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Members get 30% off on all wine flights after 7:00
from Wine Expo
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50% off dining, entertainment, goods, merchandise, activities
from Groupon
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