Los Angeles, CAUSA 90021
December 3, 2012
Hi - Great appreciation of all foods and cultures is part of my DNA! I am researcher at UCLA with a side personal chef business and love both local urban and world (go to Japan every summer) food adventures. Feel free to say hello!!!
So many out there! French, Japanese, Spicy...anything good!!!
Too many to mention: Besides my grandma's house, there's Bazaar, Melisse, Citrus (closed...but was so good!)...
I still haven't gone to Son of a Gun yet - it's on my short list.