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Gourmet Cabane à sucre - Auberge de Gallant

Spring time at the Gallant Sugar Shack is that time of the year when tradition rules. During March and April of each year, our beautiful log sugar shack is open to those with a sweet tooth.

The sugar shack was built with the trees recuperated from the l998 ice storm and is a dream come true for the Gallant family.

The sugar schack is also the ideal place for skiers, strollers and everyone to relax and enjoy our delicious sugar shack meals and to taste and buy out maple products.

Cost -$25 plus tax

Sugar Shack Menu · Beets, pickles, home-made ketchup · Cole slaw with maple vinaigrette · Cretons · Home-made Paradis bread · French Pea soup · Meat pie · Meat ball stew · Potatoes · Maple syrup ham · Sausages with maple syrup · Pork Rinds · Omelet · Home baked beans · Pancakes with syrup · Upside down maple cake · Sugar pie · Maple taffy on snow.

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