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May 4th & 5th

Noon – 6pm VIP Admission
1pm – 6pm General Admission

National Harbor Waterfront on the Potomac

A World-Class, Waterfront, Culinary Event

Rich Flavors. Simple Pleasures.

Stylish Tastes. Perfect Setting.

Join Us!  for the 6th Annual Wine and Food Festival at National Harbor; bringing together world-renowned chefs, artisanal craftsmen, and culinary pioneers with thousands of Metro DC’s foodies.
This year is very exciting, we've added a lot of great new features:

• Over 150 Different Wines, Beers, and Spirits in an 

• Wines and More Wines. Our passion and our dedication is to tasting and trying NEW and EXCITING styles or wine. This year, we are offering more of the same with great departures into vertical tastings, French sections, Best value buys, a salute to Grenache, and many more fun win-eaux experiences.  We pour bottles that range in retail value of $8.99 - $500+.

• Lots of covered seating under the big tents.

• A special craft beer tasting BIER GARTEN experience will give guests 
something they don’t get at other local wine festivals.

• The Whiskey & Bourbon Experience Lounge offers a relaxing setting 
complete with hand rolled cigar demonstrations for guests.

• Our VIP pier experience is sure to please.  This is a fully catered affair with restaurant tastings from Noon - 4pm and then the Sunset Champagne Closing Party each evening for your last call.

• The Tasting Theater features hands-on cooking demonstrations and 
wine pairings that offer fun for all guests.

• Local, regional and nationally recognized chefs converge to offer meet and greets, book signings and demonstrations throughout the event.

• Great LIVE JAZZ in Three Different Performance Areas

W & F  will offer several wine, beer and food tastings and dinners that are beyond the regular show hours and offerings.  We will post these as they come available. Look to the LEFT for these unique experiences.  Each is limited attendance, must be reserved in advance on a – first come, first serve basis.


*Advance ticket purchasers have priority entry. Onsite Ticket Sales are Cash ONLY.

THE GRAND CRU TWO–DAY VIP ADMISSION ALL ACCESS TICKET: $169Advance Only Saturday Noon–6pm  & Sunday Noon–6pm
These limited tickets will allow guests to partake in all hours of the show for both days. Guests will be given Show Concierge Service, Shuttle transportation at National Harbor, Special Credential Delivery (they are mailed to you). Guests will also be offered DISCOUNTED admissions (20% OFF) to the wine dinners and specialty tastings. In addition, these guests will enjoy a free lanyard, t-shirt,  and goodie bag with admission and EXPRESS ENTRY into the event. Full access to the VIP pier and all VIP benefits including specialty tastings and access to the VIP washrooms. Special Grand Cru ONLY Tastings include:
FRIDAY NIGHT Welcome Wine Reception:  5:00pm-8:00pm
We wish we could do this for everyone but participation is very limited.

Access to the show from Noon - 6pm.  Includes a souvenir wine glass & lanyard, unlimited samples of all beverages, one extra hour of sampling, goodie bag (for the first 1000 on-site each day) and all performances and cooking demos.  Guests will also be offered DISCOUNTED admissions (10% OFF) to the wine dinners and specialty tastings.  Access to VIP pier with special restaurant tastings from Noon - 4pm. Access to special VIP lounges and washrooms. Special VIP ONLY Tastings include daily Sunset Champagne Closing Party on the VIP Pier from 5pm - 6pm.

GENERAL ADMISSION & TASTING GLASS: $39 advance (online)/$48 on-site Access from 1pm–6pm.  Includes a souvenir wine glass, unlimited samples, all performances and cooking demos.

2 DAY RESERVE CRU TASTING GLASS: $79 advance (online)
Access from 1pm–6pm.  Includes a souvenir wine glass, unlimited samples, all performances and cooking demos and lanyard. Guests will also be offered DISCOUNTED admissions (10% OFF) to the wine dinners and specialty tastings.

Access from 1pm–6pm.  $30 advance (online) / $40 on-site and includes admission into the event ONLY.

KIDS- 12 AND UNDER ARE FREE! This event is not designed for children. They are welcome but you will find very little of interest to them.

A portion of the proceeds to benefit:

Voted in Washington's Top 100 Events of 2012 by

Advanced Ticket Sales will close at 5pm on the Wednesday before the event or 5/1/12 or when sold out. Advance tickets will NOT be sent to your mailing address, your name will be placed on the Will Call list. Tickets are subject to taxes and fees. You can gain entry by presenting  a valid ID (Driver's License or Other Government Issued form of I.D. that verifies legal drinking age of 21). All ticket sales are final. No Refunds and No Exchanges. Ticket price does not include the guarantee of an autograph. Show is rain or shine. Chairs and blankets welcome! Please no pets. Management reserves the right to check all bags. No outside glassware allowed. All alcoholic drinks must be sampled from tasting glass/cup provided. Management reserves  the right in our discretion, to remove any individuals for including but not limited to intoxication, fighting and / or rudeness without a refund.  All ticket purchasers understand that their voice, name and image  may be recorded by various mechanical and/or electrical means. All ticket holders  release any claim they might have in law or equity in connection with the utilization of such material by Trigger Agency, LLC and authorize Trigger Agency, LLC and grant unto it or its assignees the absolute right to use said materials in connection with advertising, publicity, exhibitions, or, without limitation, any other purpose.  Beware of  “driving while intoxicated laws” and plan accordingly. Please drink responsibly.



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  • A former member
    A former member

    Sorry I couldn't make it. Maybe next time.

    May 5, 2013

  • Jace

    I am so sorry, had something come up at the last min. I will not be able to attend. Look forward to meeting everyone at the next event ;-)

    May 4, 2013

  • Jace

    Sounds like fun, cant wait to meet everyone! Are we meeting at a specific spot?

    May 3, 2013

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