(German-) Dinner at The Musket Restaurant

Join us for a tasty German meal at a fine restaurant called The Musket in south-central Etobicoke. Because the restaurant is not a large space, we ask all members wishing to participate to please register. We also ask that you arrive at the restaurant on time at 7 PM.

Click to go to restaurant web site

Pre-ordering your meal:
We will contact you at a later date asking for your meal choices ahead of time; with a large group, this speeds up service and allows everyone to eat at about the same time.

Location:
The restaurant is located in an industrial area on Advance Road, which runs between Kipling Ave and Islington Ave, south of and parallel to Bloor St W. There is free parking available in front of the restaurant.

Public transit directions:

TTC
Take the Bloor-Danforth subway line to Kipling Station. Go up two floors to the bus level. Take the “44 Kipling South” bus. Exit just a few stops later at Advance Road. Cross Kipling to the east side (warning: there is no stoplight at this crossing point) and walk east along Advance road for 300 m until you find the restaurant on the north side of the street. Alternately, you can avoid the bus and walk from Kipling Station to the restaurant, about 1 km. In both cases, the total travel time is approximately 45 minutes from Bloor-Yonge subway station, including walking and transfers. For more information, see the TTC Trip Planner.

See this map for the Kipling Station, Restaurant location, and walking route.

GO Transit *to* the restaurant
If you work right downtown, you may wish to consider taking the GO train on the Milton Line from Union Station to GO Kipling Station. There is a train that departs Union at 18:15 and arrives at Kipling at 18:31, giving you enough time to walk to the restaurant from there. The normal GO fare is $4.95. Please note: there are no GO trains on the Milton Line at night that travel back to Union station, so you would have to find a different route and method to get home.

After the dinner is over, we will try and offer anyone who has come by public transit a trip back to Kipling subway station by car. Please help us by indicating your transport method when registering.

 

Yours,
Martin & Robert
Organizers – Greater Toronto German Club

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  • Robert Q.

    Scrumptious meal, and a fine bunch of attendees. Will post a few pictures shortly. Thanks everyone for enduring the “pre-ordering your meal process” and for your prompt attendance. And a big thank you to our member Ron Mikulicic and Premier Brands, the firm at which he works, for sponsoring everyone’s first glass of Fürstenberg beer.

    1 · August 30, 2013

  • Anne

    Vielen Dank an Robert und Martin für das Treffen und an Ron für das Bier. Robert hat sich wirklich viel Arbeit mit den Bestellungen gemacht!

    August 28, 2013

  • Irene Z.

    Das Essen war sehr gut!

    August 28, 2013

  • Michael H.

    I would like to come but live in Kitchener and have some things to do first.

    August 26, 2013

    • Robert Q.

      Understood. We'll meet I am sure before long. :-)

      August 27, 2013

    • Michael H.

      Vielen Dank

      August 28, 2013

  • Ron

    Es war eine gute Gruppe, und ich traf viele neue Freunde.

    August 28, 2013

  • Barbara

    Danke fuer den schoenen Abend! :-)

    August 28, 2013

  • Daniel W.

    Der Rolladen war lecker! Danke für das bier Ron! Ich habe ein sehr schönes Abend gehabt.

    August 28, 2013

  • Stephan W.

    Vielen Dank Robert, Du warst wieder ein hervorragender Gastgeber!

    3 · August 27, 2013

  • Martin S.

    Hatte eine sehr gute zeit

    2 · August 27, 2013

  • Yuliya

    Leider bin ich bei einem Kurs. Es tut mir sehr Leid, wollte euch treffen.

    August 23, 2013

    • Robert Q.

      Danke für die Mitteilung

      August 23, 2013

  • Anne

    Ich benötige ein vegetarisches Essen ohne Fisch.

    August 18, 2013

    • Robert Q.

      Danke Anne. Deine Frage werde ich beim Restaurant stellen.

      August 19, 2013

    • Robert Q.

      1. Die Salate auf der Speisekarte sind große Portionen.
      2. Das »Penne à la vodka« Gericht kann auch vegetarisch mit Gemüse zubetreitet

      August 21, 2013

  • Gabriele C.

    'was Deutsches Essen klingt gut, freu' mich d'rauf!

    August 12, 2013

  • Helmut T.

    In Kelowna, maybe next time.

    June 24, 2013

  • Amjad R.

    Das wird uns viel Spass machen

    June 24, 2013

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