French Cuisine #1 Hands-on Cooking Class (FRI 7/19 @ 7PM)


  • "Ma Cheri” - French cocktail with Champagne
  • Mushroom Vol Au Vent with Truffle Oil
  • Crisp Baguette with Red Wine Onion Jam & Brie
  • Duck ala Orange
  • Ratatouille
  • Duchesse Potatoes with Chives
  • Crepes Suzette


All Inclusive:

• 5-8 Menu Dishes
• A cordial/beverage per person
• Free Parking
• All menu recipes available for you online on our website
• Doggie bags available, if food is left over
• Tax and credit card processing fees included

Gratuity not included

Class length: Approx. 3 hrs

About Class: This class is NOT a food demo, I repeat, this class is NOT a food demo. Get ready for an interactive hands-on cooking experience! You will have a station and cooking with your bare hands...and knives :)


- An appetite and great attitude! 
- We recommend comfortable shoes/sneakers, non-slip preferred. No heels.
- An apron will be provided but you are welcome to bring your own.
- If you want to bring a snack or bottle of wine to share with the group, all is welcomed! No corkage fees.

RSVP & Refund Policy: Cooking class is limited up to 14 attendees. Registration are made on first-come, first-basis. Payment is required upfront to hold a spot in class. Online payments accepted via PayPal or Credit Card. No checks, no money orders. Click here to view instructions

ABOUT WAIT-LIST: Once a class has sold out, names will be taken for a waitlist in case of cancellation. Waiting list are made on first-come, first-basis. However, if there is sufficient interest, an additional section of the class can be added the following month.

You have 72 hrs prior to the cooking class date to cancel your RSVP to receive a full refund. No refunds will be issued if you have passed the 72 hour margin, unless spot is able to be filled from wait-list. You may send someone in your place. We can try to email the group members to sell your tickets, but we don't guarantee refunds if we don't find a replacement. Recipes will be posted on the website. If you have any questions, contact us at[masked] or [masked]

NO SHOW, NO REFUND: Sorry! We still have to cover our food expenses, overhead and materials to cover your spot. Please read our 72 HOUR POLICY above.

GIFT CERTIFICATES/PROMOS: Homemade Chefs and Roho Kitchen gift certificates, unless otherwise specified, may be redeemed at any time toward cooking classes. The value equals the amount paid when purchased and is not redeemable for cash. Our standard class policies mentioned above apply when gift certificates are used as payment for classes. Please be advised that donated classes (for auctions, raffles, charities, etc) expire one year from date of issue and are not redeemable for cash.

Homemade Chefs and Roho Kitchen reserves the right to cancel classes not meeting attendee enrollment standards, to change recipes or to substitute instructor and organizers.


Directions: ((Do NOT trust your GPS! Please read directions below))
We are located right off I-595 (South), between Pine Island Rd (Exit 4) and University Dr (Exit 5). Look for "8300 Plaza" along State Road 84. If you are in the Publix or Round-Up Shopping Center, you are lost! Reroute, we are located east from there. Finding it for the first time can be a little tricky. Leave early just incase. If you find yourself in a dessert, don't hesitate to call us at[masked]-2895.

Coming from West to East on I-595 , Exit Pine Island but continue on State Rd 84 heading East, pass Pine Island light (pass the 7-11 Store on right) and make second right @ 8300 Plaza (Brownish looking buildings). We are located between FEDUSA and Moda Hair, big parking area in between. Our entrance is on the end side of the building NOT the front. Look for a bright red awning. You can park anywhere there.

Coming from East to West on I-595 , Exit Pine Island and stay on your left lane and make a U-turn like if you are trying to get back on the highway but you are actually getting on State Rd 84 heading East. Make second right @ 8300 Plaza (Brownish looking buildings). We are located between FEDUSA and Moda Hair, big parking area in between. Our entrance is on the end side of the building NOT the front. Look for a bright red awning. You can park anywhere there.

If lost call, contact us at[masked] or [masked]

Join or login to comment.

  • Brooke H.


    August 4, 2013

  • A former member
    A former member

    I thought EVERY dish was fantastic!

    1 · July 20, 2013

  • Debra


    July 20, 2013

  • Rachel P.

    Looks like a lot of fun, sorry I missed out. Checking the calendar now.

    July 20, 2013

  • Devon

    Had a great time with a great crowd. Menu was awesome and was my first time sampling duck. Can't wait for the next class!

    1 · July 20, 2013

  • Rachel P.

    Ditto what Ken said. I had a change of plans for tonight and would love to participate. I provided my number and live about 35 minutes away.

    1 · July 19, 2013

    • Vanessa M.

      thanks Rachel, will do if anything

      July 19, 2013

  • Ken

    hello Vanessa and Jorge, can you please let me know if someone cancels. I am on the wait list. i wanted to be in this french class. but i waited too late to sign up. thanks.

    1 · July 19, 2013

    • Vanessa M.

      will let you know if anything opens up Ken, thx

      July 19, 2013

  • Vanessa M.


    July 11, 2013

  • Vanessa M.

    Tasha Greer + Vanessa

    July 10, 2013

17 went

Your organizer's refund policy for French Cuisine #1 Hands-on Cooking Class (FRI 7/19 @ 7PM)

Refunds offered if:

  • the Meetup is rescheduled
  • you can cancel at least 3 day(s) before the Meetup

Additional notes: Please read our 72 HOUR POLICY on the Message Board under "Cooking Classes"

Payments you make go to the organizer, not to Meetup. You must make refund requests to the organizer.

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