Meet News and Observer food writer/restaurant critic Greg Cox, who will share his tips on "How To Write Mouth-watering Copy About Food."
You've probably read Greg's features or checked out "Quick Bites" for the latest news on restaurants in the Triangle.
In addition, Greg writes the blog "Mouthful," judges food competitions and hosts "Dining Out With Greg Cox," a weekly radio program heard Saturdays at 11 a.m. on 850 WPTF-AM and WPTF.com.
Come to learn the secrets of describing food so that others will pay attention -- whether they're reading it in print, reading online, listening to the radio or talking casually with friends. Greg has opted for an interactive discussion so he can answer all of your questions.
Follow Greg on Twitter at
Please note: We will have networking from 6:30-7 p.m., followed by Greg's presentation from 7-8.
There is no fee to attend this meeting, however, please RSVP below at this ICA website because the room size restricts attendance to 20 people.
See you there!