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Pasta Party 3: we teach you to prepare "Pasta al PESTO!!"

Ciao amici !!

for the next MU, the first of the 2014, I will still propose you a vegetarian recipe. In particular the KING of the italian veg recipe: "Spaghetti al Pesto Genovese!"

The Pesto Genovese is prepared starting using FRESH BASIL leafs and has to be consumed within 6 hours after leafs are cut ... this will ensure you the REAL taste of the Pesto and that the food is absolutely healthy.

If you have tried Pesto alla Genovese buying a pot in a supermarket, unfortunately you had rubbish in your meal cause Pesto is so delicate that it is not possible to keep its taste for days, imagine for months!

So dear -amici- of this MU, I will show you who easy, funny and cheap is to prepare an excellent Pesto sauce at home for you and your friends. Normally Pesto ask a white wine ... why? ... ? dont know!

Besides, in this lesson, I will teach you how people of Naples cook spaghetti .. you will see the "Vesuvio blast" and the "fiore di Napoli", and also how to be sure not to overcook the pasta.

The evening schedule:

- opening at 19h30

- lesson start between 20h00 and 20h45

- pastasciutta served "à volonté" in the kitchen after the lesson

Ticket as usual (and will never change): 5 EUR for a glass of wine and 2 EUR as contribution to buy the ingredients and cooking/serving.

A news for 2014: each lesson you will learn as well an typical italian "hands" expression !! ;-))

see you the Tuesday 14 January! (see details on top)

bye,

grax (MU org)

PS/ service comm. To speedup registration procedures, if you recall it, pls bring 7e in coins with you cause sometimes is difficult to find change.




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  • Fabienne

    Hello, I'm sorry, I will not be able to make it tonight- the metro #2 is almost down and after a 30-minute wait on the platform, I decided to go back home. See you next time, have a nice party ;)

    January 14, 2014

    • grax

      several people had same problem with Metro2; never mind, we will organize a new event in the evening ... ciao!

      1 · January 17, 2014

    • Fabienne

      Thank you very much for your understanding.I can't wait!

      January 17, 2014

  • grax

    ..... BY THE WAY.

    MY fresh pesto was MUCH MUCH BETTER than Barilla Pesto sauce you had !!! ;-))))

    January 17, 2014

  • A former member
    A former member

    Super !

    January 14, 2014

    • grax

      merci!

      January 17, 2014

  • slimane

    It was great and funny, thank you Grax !!!

    January 14, 2014

    • grax

      thank you for attending!

      January 17, 2014

  • Roberto

    super

    January 14, 2014

    • grax

      ciao Bob!

      January 17, 2014

  • Frederic

    Nice evening ;) bravo

    January 14, 2014

    • grax

      Ciao Fred, merci

      January 17, 2014

  • Frank

    Grande prestazione ! Grazie e al prossimo episodio !

    January 14, 2014

    • grax

      ok, fine mese new meetup

      January 17, 2014

  • A former member
    A former member

    Grazie per questa serata!

    January 15, 2014

    • grax

      grazie a te di aver partecipato!

      January 17, 2014

  • Liisa

    Thank you Grax for organizing such a delightful party. This was my first meet up in Paris and I thought it was perfect. The venue was cozy and the people were very friendly. You will see me again in future meet ups.

    January 15, 2014

    • grax

      glad to read that! the main target of this MU is to create a friendly context!

      January 17, 2014

  • Florent

    Grazie Luigi !
    It was my first meetup, and a nice pasta party.
    Ciao.

    January 15, 2014

    • grax

      It has been a pleasure to meet you, hope we could chat together next time. ciao

      January 17, 2014

  • Laura A.

    Mi è piaciuto! Thank you for the party, also to Luca and ladies in the kitchen. Next is when...?

    January 15, 2014

    • grax

      ciao Laura, end of January I will propose you a new event. bye

      January 17, 2014

  • slimane

    recette présentée avec humour et simplicitée

    January 15, 2014

    • grax

      thank you, Slimane

      January 17, 2014

  • grax

    Dear friends, thank you for all this enthusiastic messages and compliments. It was a great evening only because YOU were there willing to enjoy the evening with other participants! -Together-, we will improve this meetup and make it a place to spend time among FRIENDs ... while eating something good and healty ;-))).

    I received several messages of people who could not attend due to Metro2 service interruption that evening; no worry, we will have a new event end of January and one day we could also repeat the Pasta la Pesto if you want me to do that.

    BTW, I will send you the receipts of PAsta al PEsto today!
    ciaoooooo,
    Luigi

    January 17, 2014

  • A former member
    A former member

    hi LUIGI
    After our discussion last night I contacted my friend regarding your proposed venture. She is interested and thinks the first step for her will be to attend the next meet up. Then I can introduce you and you can talk about things and see what to do next. Do you like this idea?

    January 15, 2014

    • grax

      very good!

      January 17, 2014

  • A former member
    A former member

    Bravisimo Luigi !

    January 15, 2014

  • A former member
    A former member

    Thank you Luigi - it was an excellent pasta party - and I got to have the real thing - what you made ! YUM

    January 15, 2014

  • eva

    Is it easy to find the place?

    January 14, 2014

  • grax

    ciao Meetupers!
    see U tomorrow !!!

    1 · January 13, 2014

    • Laura A.

      Yes! With pleasure!

      January 13, 2014

  • Liz

    Really sorry I can't make it I'm working late..

    January 11, 2014

    • grax

      no problem Liz. ciao!

      January 11, 2014

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