|Sent on:||Wednesday, April 3, 2013 8:46 AM|
Hi all,I have been talking to local raw foods chef Sheri Yohe about giving our group a raw foods cooking class this spring. She is very busy in May but has one date available, Sunday May 12, which is Mother's Day. This would probably be a late-afternoon (5:00pm) class followed by a potluck supper, and we'd hold it at the West Hills park pavilion (assuming its available). I understand that some folks may have commitments on Mother's Day. I'd like to take a quick poll from the group to get an estimate of who would attend such a class on Mother's Day - and who would not. So, please respond to this email by Saturday, April 6, indicating YES or NO whether you would attend. If this doesn't work for May we could try for July.For more information about Sheri, check out her website at:thanks,Kevin Meyer
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