Korean Buffet? - Heck Yes!!!

  • August 3, 2013 · 1:00 PM

Let's chow down at Kaya. Buffet style y'all.  :)

About KAYA & Korean food
KAYA was the name of an ancient Korean kingdom located on the southern peninsula of the country and renowned for its artistic and cultural production.  Korean table settings are classified into the 3-‘’chop’’, the 5-‘’chop’’, the 7-‘’chop’’, the 9-‘’chop’’, the 12-‘’chop’’ setting according to the number of side dishes served except rice, soup, and ‘’kimchi.’’ The average family takes three or four side dishes.  When a family holds celebrations or a party, a dozen or more delightful dishes are served.  Korean Food is shared by diners in one table, except rice and soup.  All the dishes but hot soups are set at one time on a low table at which diners sit to eat.  Chopsticks and spoons are used for eating.  Generally, the Korean diet uses much grains and vegetables which add fiber and protein from both vegetables (Bean curd, bean sprouts, bean paste, soy sauce) and meats.  Korean food has moderate calories and low fat and sweet taste- very healthy and well-balanced.  Kimchi represents Korea’s best known for food.

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  • A former member
    A former member

    Thank you, Hunter :-) so glad to be able to spend such a pleasant afternoon with everyone!

    August 4, 2013

  • Gary H.

    Engaging afternoon. Thank you, Hunter!

    August 3, 2013

  • A former member
    A former member

    Great experience and company!

    August 3, 2013

  • robert s.

    is this the one next to american clothing? i am going to do my best to be there

    1 · August 2, 2013

    • Hunter S.

      Yep

      August 3, 2013

    • A former member
      A former member

      Coming anyway but will be late

      August 3, 2013

  • Leslie S.

    Oh yes! I will so be there

    1 · August 2, 2013

  • A former member
    A former member

    Drat! Have to work after all...

    August 2, 2013

  • Ray

    Schedule conflict. Otherwise I'd be the first one there!

    July 31, 2013

9 went

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