LondonUnited Kingdom WC1A 1DU
January 16, 2013
I'm a third year student at King's College London. Went vegan (from vegetarian) 6 months ago after an internship with PETA in Los Angeles.
Indian, French, Italian, Chinese, salads,
Sagar, Vitao, Balfour (anything relatively cheap, healthy and flexible/vegan-friendly)
"Where do you get your protein from??"
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