November 19, 2012 · 5:00 PM
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Introducing Barrymore, the latest joint from award-winning chef, Anthony Meidenbauer, and Billy Richardson, owner of Block 16 and brainchild behind some of Las Vegas's most popular nightclubs and lounges.
Adding a contemporary twist to retro Vegas, Barrymore servers up American Classic cuisine that's both approachable and unpretentious. Dig on dishes paired with local craft beer, handcrafted cocktails and a selection of one-of-a-kind vinos from across the globe, all under $50.
Don't wait too long, with only 50 seats, you'll want to be one of the first on our guest list. Let's go for Happy Hour before the long holiday weekend.