Happy Valentine's Day! Let's be good to our hearts.

  • February 13, 2013 · 12:30 PM
  • This location is shown only to members

I propose we eat healthy for our hearts on this day. Maybe I will bring everyone a valentine, too. This place doesn't take reservations but we should be fine. The menu seems to have enough variety for everyone. Here is a little info about the food: We believe there should be a conscious connection between the one who eats the food and the source of that sustenance. These days people eat on the run. If we can’t slow you down, at least we can tell you a little about what you are eating. The majority of our produce comes fresh picked daily from Scarborough Farms in Oxnard, where Wayne, Anne and the rest of the family grow things naturally. When we have to buy things that Scarborough doesn’t plant, we choose from a handful of small local farms that believe that picking at the peak of ripeness leads to a more delicious and healthier dish for you. We use organic ingredients wherever we can. Our beef comes from grain-fed hormone/antibiotic free cows. Our chickens are raised on the range in Northern California, not in cages. They are nourished with grain instead of hormone-rich feed. Our tuna is line caught from the Pacific. Our dedication to using only the finest ingredients extends not only to the raw products but to everything else we use in our recipes – cold pressed olive oils, mustards, vinegars, cheeses and wonderful nuts and ground spices all help bring you the best dishes we can make. Likewise, we look for local boutique wineries, cool microbreweries and organic tea blenders to provide beverages that respect the same commitment and care. Breads are made fresh daily by artisan bakeries who, like us, are dedicated to using the finest ingredients available for their products. Our desserts are baked at the restaurants every day.

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  • Winston

    Loved it! Thanks, Sam!

    February 13, 2013

    • Samantha D.

      You're welcome. Watch out for the sugar crash.

      February 13, 2013

    • Winston

      Aren't you supposed to be focused on closing those contracts? ;)

      1 · February 13, 2013

  • Samantha D.

    The food was great! I will definitely go back. Ruined the healthy lunch with the candy but oh well.

    February 13, 2013

    • Matthew N.

      It balanced out. ;-p

      1 · February 13, 2013

    • Winston

      I had a great time and loved everything! The watermelon lemonade was a nice touch. Thanks for the Valentine's candy, Sam! Very sweet of you!

      1 · February 13, 2013

  • Keila D.

    We had a great time!! Thanks Samantha for your treats it was very kind of you :)

    2 · February 13, 2013

  • Matthew N.

    Good food, just too bad about the construction but that'll fix itself. Great atmosphere though and nice staff.

    February 13, 2013

  • Keila D.

    I loved it!!!

    1 · February 13, 2013

  • Samantha D.

    There is a huge line today. I think it is because of the Farmers Market. A few of us are in line and will try to get us a table.

    February 13, 2013

    • Matthew N.

      Yah a few of us are outside in line now. Working our way inside...

      February 13, 2013

    • Samantha D.

      We have enough tables outside. Come to the back.

      February 13, 2013

  • Samantha D.

    Ok. I just bought everyone a valentine! Be excited.

    2 · February 2, 2013

  • A former member
    A former member

    I've wanted to try this one

    January 11, 2013

  • A former member
    A former member

    love this place

    January 11, 2013

11 went

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