The San Francisco Organic, Natural Health & Raw Food Meetup Message Board › how to make a healthy delicious PHO in 25 mins ????
|A former member||
Vietnamese Stir Fry Noodles for 2
Ingredients you will need:
2 servings Star Anise Foods’ Brown Rice Noodles
4 oz thinly sliced uncooked Chicken*, Beef*, or cubed firm Tofu*
½ cup thinly sliced Celery
½ cup thinly sliced Red Bell Peper
4 cups chopped Bok Choy
2 cups sliced Mushroom ( Shiitake or White)
½ tbsp minced Garlic
2 wedges Lime Ground Black Peper
1/8 tsp Sea Salt
1 tbsp Canola Oil
¼ cup Cilantro (optional)
Step 1: Cook Noodles – see “Prepare 1 Serving of Noodle” instructions. Set Noddles aside.
Step 2: Heat Canola oil in a large frying pan. Set on medium-high heat. Add Garlic. Stir Garlic frequently until Garlic is browned. Add Beef/ Chicken/ Tofu. Saute approx 3 minutes until cooked through.
Step 3: Add Celery, Red Bell Peper, Bok Choy and Mushrooms. Saute approx. 2 minutes. Add Sea salt to taste.
Step 4: Stir in Noodles. Mix thoroughly for one minutes. Turn off heat.
Step 5: Sprinkle Cilantro on top. Add Black Peper to taste. Squezze Lime all over
Check these gorgeous products here: http://staranisefoods...
Or you can find it in Amazon.com just by typing Star Anise Foods.
Especially, it is now available at "International Foods" section - bottom shelf with the Gluten Free labels at most of Whole Foods store in Southern California