Fizzy and/or sweet and always healthful.
Come learn how to make carbonated probiotic traditional sodas such as kombucha, and ginger beer (probiotic soda) with Bubbling Bayou Community Ferments. Drinks like this and other ferments will be available for sliding scale purchase. Contact ahead of time if you are interested in us making specific flavors of these delicious, healthful drinks. Notebooks and pens encouraged.
$3 to $5 sliding scale for Eat Local Challenge members
$5 to $10 sliding scale for everyone else
Please RSVP and contact with any questions. Bubbling Bayou Community Ferments can be reached at[masked], or [masked]