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Mexican Cuisine at Corazon y Miel

Please Make Note of Pleasure Palate Attendance Policies and our 3 Strikes Rule by clicking here before RSVP-ing to this Event. Cancelling your RSVP within 24 hours or not showing up at the event without contacting the Organizer ahead of time will result in a strike. 3 Strikes and You're Out!

Family-Style Dining: Dining for this event has been designated as Family-Style. The food bill will be split evenly between all attendees. Attendees will be responsible for paying for their own beverages. Please note that flexibility is an important part of family-style dining, and if you want to take a chance on attending, you have to be amenable to what the group/AO will order. You don't have to eat everything that is ordered, but everyone pays equally, whether you eat everything or not. Why this policy? The goal for family-style dining is to allow for the entire group to sample as wide a variety of dishes as possible. If one or more attendees choose to order on their own, that limits the group's choices, which defeats the purpose of what Family-Style Dining is all about. If this definition of Family-Style Dining doesn't feel comfortable, this may not be the right type of event for you.

Corazon y Miel means hearts and honey. It's the latest Mexican restaurant that is loved by LA Times food writer, Jonathan Gold. What interests me is Chef Eduardo Diaz who comes to us from Animal on Fairfax. Read all about it here:,0,521790.story and it gets 4 1/2 stars from Yelp.

We expect the cost of dinner to about $25-$30.  Bring cash and your appetite!


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  • Mijo

    thank you ceci for finding out and organizing this event. awesome cost performances. delish gourmet dinner for 32 dollars!! well worth drive. I'm going back there soon for the yummy cocktails and corazon de pollo!

    May 22, 2013

  • Mariel G.

    The food was OUTSTANDINGLY AMAZING!!! I loved every bit of what we ate and we tried almost everything! :)

    May 22, 2013

  • Wasima

    Sorry - made other plans. Did not expect to get off waitlist on day before. Enjoy!

    May 21, 2013

  • A former member
    A former member

    WOO-HOOOOOO!!!! I am so excited! Looks like a true dining adventure.

    May 19, 2013

  • A former member
    A former member

    OMG...I hope a spot opens up!!! This place sounds astonishingly good.

    May 17, 2013

  • Andree

    Too bad I have another event that day. This place sounds interesting!

    1 · May 17, 2013

    • Jeff

      Me too.

      May 17, 2013

    • Sklar

      Me three.

      May 17, 2013

  • A former member
    A former member


    May 17, 2013

5 went

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