August 6, 2011 · 12:00 PM
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A couple of months ago I was reading a few blurbs about the Ricardo Diaz, owner of Cook's Tortas and Guisados, opening (or re-opening) a ceviche bar in May this year. There were some permit issues and it closed back up for May and most of June.
Being a huge fan of seafood, and Mexican ceviche in particular, I kept an eye on this place. They are now open and slowly introducing their menu.
I can't guarantee what they will have or won't have on their menu, but heard that they have a ceviche sampler plate for $8, baja oysters, seafood cocktails and aguachiles (pictured above - photo credit to Cesar R. on Yelp) as well as some aguas frescas to drink. They will also offer fish tacos at some point. Of course I can't guarantee what will be in place when we check it out, but will post an update should I hear more about it.
We've had past events at Cook's and Guisados, so let's go for Dorados!