July 21, 2012 · 11:30 AM
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Please note: I am hosting an earlier event before this one, so I might arrive a little late. When you arrive at the venue, please call/text me at:[masked]-4099. I am hosting this event for both Gay Foodies and Pleasure Palate.
Bring about $20 in CA$H. You are welcome to order a la carte, but I will dine family style with anyone in the group that wants to do so.
I love gumbo and looking forward to tasting it during Southern Decadence in New Orleans. In the meantime, I want to check out this hole in the wall in Long Beach that speializes in gumbo.
SAL’S FAMOUS LOUISIANA STYLE SEAFOOD GUMBO A hearty and succulent delight loaded with chicken, turkey ham, several sausages, shrimp and crab legs SMALL 16 OZ $7.99 MEDIUM 24OZ $10.99 LARGE 32OZ $14.99 NEW ORLEANS STYLE BBQ SHRIMP 8OZ $7.00 16 OZ $12.00 Served with Cajun Bread for Dipping LOUISIANA BOILS In a spicy sauce (coming soon) Shrimp Boil (med 8.99) Large 10.99) (Xtra Large 14.99) Snow Crab 1/2lb 7.99 Full Pound 13.99 King Crab 21.99 lb
PO ’ BOY SANDWICHES WITH FRIES
Shrimp (Reg) $8.99 Remy Style Shrimp $11.99 Fried Catfish $6.99 Fried Gizzards $6.99 Dirty Rice $7.99 Jambalaya $10.99 SIDES: Seasoned fries : small $2.99 large 5.99 Sweet potato Fries : small 3.99 large 6.99 Greens: $4.50 Mac and Cheese: $4.50 Red Beans and Rice: $4.50 Candied Yams : $4.50 Onion Rings : small $2.99 large $5.99 Wings N’ Things 10pcs /7.99 25pcs /15.00 Your choice of Hot, Xtra Spicy, Mild, Sweet Chili, Bourbon BBQ, Cajun, and Teriyaki Carrot and Celery by request