Live Food Chef Certification! With Bruce Horowitz: May 11-12th & May 18-19th

Hello Everyone,
Master raw food chef Bruce Horowitz will be conducting a Live Food Chef Certification at Raw Vegan Source on May 11-12th and May 18-19th!

This 40 hour course is spread out over four days. Thank you to Kerrie Heart of Raw Vegan Source for hosting this awesome opportunity. :)

Here are the details along with two links to Raw Vegan Source's website:

Hands-on 40-Hour Training
With Bruce Horowitz of The Sun Kitchen
May 11-12 & May 18-19
Duvall, Washington

Upon Completion Receive Your Raw Food Chef Certification!

Bruce has been executive chef at the world's largest raw food events, catered for rock stars, been the lead chef at the top raw retreats, consulted for raw restaurants, developed raw food products, designed raw kitchens, cafes and a raw retreat center, and taught thousands of students a prestigous centers around the world.

SPECIAL EARLY BIRD PRICE Until March 31st: $899
Price thereafter: $1099
Includes Recipe Book, Chef Manual, Hand-Outs, and All Meals

Space is limited to 12 Students!

In this intensive certification you will have access to the most powerful superfoods on the planet, and an abundance of fresh, vibrant produce.Because you will be empowered to develop your own style and learn at your own pace, this hands-on training is for learners of all levels. Entrees, appetizers, fabulous desserts and treats, snacks, salads, dressings, smoothies, dehydrated food - we cover it all! Learn to menu-plan, flavor balance, work the line, plated, garnish, accent, and serve beautiful cuisine like a pro. Learn how to succeed at raw business, organize events, teach classes, and cater and run a raw kitchen.

Learn more at


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  • Wendy

    Hello! Does anyone know what time the class day begins and what time it ends? I am very interested in this! Many thanks!

    May 5, 2013

    • ANDREW C.

      Hello Wendy, Here is Kerrie's response: The hours are -11 and 18th 9am-9pm and the 12 and 19th 9am-5pm.

      May 5, 2013

    • Wendy

      Thank you so much Andrew!

      May 6, 2013

  • Wendy

    (I tried looking through the websites and couldn't find the info)

    May 5, 2013

    • ANDREW C.

      Hello Wendy,

      May 5, 2013

    • ANDREW C.

      Hello Wendy, I just e-mailed Kerrie to make sure about the hours. Blessings, Andrew

      May 5, 2013

  • anissa v.

    Can't wait.

    March 29, 2013

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