Holly

Location:

Brookfield, WI

Member since:

June 22, 2014

How did you become interested in Raw Food?

I always new of it but not in detail until I attended The Living Institute in Atlanta about 5 years ago.

Currently, how Raw are you? (Just interested, 100%, 2 years, etc.)

50% It varies the time of year. Winter less, summer more.

What are some of your expectations for this group?

Learning about more raw, healthy places in the area. Best places to purchase stuff, tips on growing, sprouting, etc… To be with like minded people who are interested in learning and sharing ideas.

Introduction

I'm from the mid-west. I've always been into health, became a vegetarian 18 months ago, but do mostly raw / vegan.


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