SACRAMENTO VEGAN SOCIETY Message Board › CHEEZY BEANY SAUCE for potatoes, etc.
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I am going to have my baked potato fries now with my cheezy beany sauce: Put in food processor: I can white beans, drained and rinsed. 2 cups Nutritional Yeast (get in bulk section at Whole Foods Market), juice of 2 lemons, 1or 2 Tablespoon of both Onion and Garlic powder, 1/8 cup low sodium Tamari sauce, a little non dairy milk for creaminess or to texture you like, put in sauce pan and warm up for 5 minutes to bubbly. I put red pepper flakes in too for spicy..optional. Dip your baked fries or pour over steamed red or gold potatoes! YUM!