Description: Serving up fun and exciting raw food desserts full of love and created with passion, Chef Fuji Harville from Living on the Veg will take you a decadent and delicious adventure. Using only the finest in organic ingredients, and farm fresh local produce, she will showcase each recipe by teaching tips, tricks, and techniques for making your time in the kitchen well spent with each dish prepared. All recipes are raw, vegan and organic, full of life and energy to keep you happy, healthy and loving one another!
Cost: $50.00 per student, INCLUDES (1) SERVING PORTION OF EACH RECIPE PREPARED IN CLASS, and copies for each student attending. All prepaid student will receive gift after class. Cash, check, charge and Paypal accepted. ($2.00 service fee on charge/Paypal)
Contact: Chef Fuji Harville@ [masked] or http://www.facebook.com/livingonthevegchefs
Phone:[masked] or send Paypal payment to above e-mail address FOR MORE EVENT INFORMATION VISIT: http://www.facebook.com/livingonthevegchefs/events