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Santa Barbara Wine Tasting Group Message Board › Chef Table Dinner ~ Hope you can make it March 1, 7:00pm

Chef Table Dinner ~ Hope you can make it March 1, 7:00pm

kaylin f.
user 10825124
Santa Barbara, CA
Post #: 9
Chef Table Dinner ~ Hope you can make it

RSVP at the link below­

When: Friday, March 1, 2013 7:00 PM

Where: Events Unlimited
205 Santa Barbara Street
Santa Barbara, CA 93101

Price: $60.00 per person

Pre Dinner

Select Hard ~ Soft Artisan Cheeses

Winter vegetable bruschetta with olive oil ~ fig balsamic drizzle ~ paired with assorted crostini (Balslamic and olive oil provided by Viva Oliva)

Paired with Cool and Crisp wines from Oreana, Kalyra, and Pali

Dinner Menu

Cannellini bean soup with arugula pesto

Goat cheese and caramelized walnut salad paired with Local lettuces and balsamic vinaigrette reduction (Local lettuce provided by Chapala Gardens)

Hand Cut house made Rigatoni with sweet Italian sausage ~ Melted leeks ~ Swiss chard ~ Paired with spicy tomato sauce

Paired with Bold and Robust Wines

Dessert Menu

Dark chocolate mousse ~ toasted hazelnuts

Paired with Orange Muscat from Summerland Winery Boutique

Hope you can make it

Tjuana Tia Walker and Kaylin Fox
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