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CANCELED: Organic Gardening Workshop: Raising Chickens for Eggs & Meat

A big snow storm is expected tomorrow in Julian, which will make it hard to both get here and to conduct the outdoors workshop, so we have decided to postpone. We'll post a new date soon and truly apologize for the inconvenience!

In this one-day workshop Farm and Garden Director Ryan Wanamaker will teach you the basics of raising chickens for both eggs and meat. The workshop will include learning how to butcher, defeather and clean a chicken in preparation for eating. November 10,[masked]am-2pm | $75 (includes homemade lunch sourced from local & organic ingredients)

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  • Lora

    Do I need to submit payment in advance, or on the day of? If in advance please let me know how to do so. Thanks!

    September 30, 2012

    • Lora

      So it will be another $20 the day of? Or I can pay the whole $45 when I register online? I did find the workshop per your instructions. Just want to get clear on the cost before sending money. Thanks.

      September 30, 2012

    • Lora

      How come it says $45 above in the description then? That's a huge difference. Unfortunately I can't afford $75 right now since I'm not working. But thanks for clarifying.

      September 30, 2012

  • L'Aura

    Is it a "hands-on" workshop? Will we get to take home a butchered chicken?

    June 2, 2012

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