Newbie Foodie - Yum Yum Flip Sum

Hello Newbie Foodies,

I know our events fill up fast, so to to give our newer members a chance to join in, your friendly organizers and I will be setting up some newbie events.

I am kicking things off here with this Flip Sum brunch for newbies.

So what is the newbie criteria for this event?

- Three or fewer STF events under their belt

- No past history of being a "no-show"

**If there are still open seats 12 hrs before the event, then the event is open to all.
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What is Flip Sum? Filipino version of dim sum anyone. Flip sum consists of a variety of appetizers, steamed dishes and other slow cooked goodies. There will be hot and cold delicacies.

What types of foods are served at a typical Filipino lunch? Many of the dishes will be cooked from scratch. Grandma is cooking in the back.

The food here is DELICIOUS. Way better than any other sit-down Filipino restaurant I have been to in Seattle and the fact that it's in my backyard just blows my mind. To top it off, the chef/owner introduced himself to us and asked us how we were enjoying our meal. You can tell that he is really proud of the food that he puts out, as he should be because everything was very good.

The standout dishes for me was the chicken adobo, Kare Kare, bittermelon , and much more. All the version of dishes was so yummy. Even the diniguan was good, which really shocked me because it's rare to find a delicious version of this anywhere.



We will have tables of 10 people where someone will explain what the dishes are. Then everyone will have a taste of all the different items that are taken off the food carts. Come enjoy fun people who enjoy good food. Dim sum is very affordable.

If you have never had or would like to try Chinese dim sum. It's a wonderful dining experience. Please come and join us and meet some new friends.

Good Friends, Good Food, = A Great Time !!

****FREE PARKING available on the street and parking lot!!! We have to get their early as this place get's packed on the weekends !!

Bring CASHOLA...Hard CASH !!

**Price will be on what we order and includes gratuity making it easy for everyone involved (about $25). We will have name tags for all my events. So I get to know your name and makes it easy to mingle. Two no show policy will be applied.

If you do not adhere to any of this please do not attend.

RSVP ETIQUETTE: Since we have limited space I ask that you (and your guest) be considerate of others and commit to your RSVP. Your no-show may prevent someone else from attending and you from attending other limited dinner events like this.

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  • Steve

    Had a fun time at my first event. Thanks Kyoni for organizing and to everyone who participated for a great conversation.

    March 2, 2013

  • Honora

    So delicious, Kyoni - thanks for being the organizer extraordinaire. Carlos took such nice care of us - this restaurant will definitely be added to my regular roster. ;-) Great group, too - I enjoyed the conversation - cheers, all.

    March 2, 2013

  • A former member
    A former member

    great

    March 2, 2013

  • kyoni

    See you in a few foodies..get ready to throw down !!

    March 2, 2013

  • kyoni

    4 spots open for good food and a good time !!

    March 2, 2013

  • Gina

    There are spots left but I have something going on this Saturday Sir Kyoni! Another one next time soon I hope ; )

    March 1, 2013

    • kyoni

      Missing out Manang..you know you love this stuff !!

      1 · March 2, 2013

  • Tina!!!

    I just saw on my calendar that EC ComicCon is Saturday and I have tickets.. bummed to miss this, but I gotta go geek out!

    February 27, 2013

    • kyoni

      What are you dressing up as ?? Trekkie ?? Uhura ..

      March 1, 2013

  • A former member
    A former member

    Sorry, an emergency came up.

    March 1, 2013

  • Tina!!!

    Duh... I didn't read the rules... LOL.. I'm not a newbie! ;-)

    February 26, 2013

  • Tina!!!

    Who qualifies as a newbie? I've been to 4 events.. Do I still qualify? This sounds awesome!

    February 26, 2013

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Katie

I'm surprised by the level of growth I've seen since becoming an organizer, it's given me more confidence in my abilities.

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