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Korean *Charcoal* BBQ - Round 2 @ Old Village [Shoreline]

Old Village is one of my favorite Korean restaurants in WA. And it's one of the only few decent KBBQ establishment in the NW. What makes this restaurant so unique? The use of charcoal, which is done in the most infamous Kabli houses in S. Korea. None of that gas grilled nonsense here!

Old Village also serves better cuts of meat than any other places I have tried. It's the closest thing to what you'd find in Seoul, Los Angeles, and NY.

This restaurant also serves a pretty mean soy bean soup, Seafood Pancake, and Jabchae (vermicelli noodles with marinated beef & veggies).

Price - Moderate. THIS IS A CASH ONLY EVENT.  Plan on spending up to $30/person. The last time we did this, we ate pretty well w/ just $25 per person.  Please note that this is NOT an AYCE (All-You-Can-Eat) KBBQ so the quality of food will be better, but you will pay slightly more for it. It's also reasonable since you get all those side dishes to accompany the order.

RSVP Etiquette - The restaurant gets packed on Sat evenings. Please honor your RSVP since they're arranging the tables just for our group. No shows will mean loss of revenue to the business. If you must cancel, do so 48 hours prior to the event so those on wait list will have ample time to be notified of their status. I will boot anyone off the group w/ two no-shows after this event.

The restaurant has asked that we limit the seating to 16 so there's plenty of room for us to be comfortable while we eat.

Old Village Web Site

Pictures from my fellow Yelpers


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  • A former member
    A former member

    Delicious! A big thanks to Hannah for organizing and ordering our food.

    February 17, 2013

  • A former member
    A former member

    Hannah did a wonderful job as always. Great people in the group..

    1 · February 16, 2013

  • Roshawn C.

    Hi there! I saw that there were 2 spots available. Would I be able to join?

    February 16, 2013

    • A former member
      A former member

      Just sent you an email. Call or text me should you have any questions.

      February 16, 2013

  • A former member
    A former member

    Sorry to bug out, but I have to miss this.

    February 15, 2013

  • Kathryn

    Getting a terrible cold, I will let someone else in who will enjoy it! Have fun.

    February 14, 2013

  • A former member
    A former member

    Watch your RSVPs! If you're going to Round 3 event on 02/23, I will take you off the wait list here to allow those still interested in coming to this on 01/16 an opportunity to move up from the list. Please do not sign up for both so others will have the opportunity to go to either of the events!

    January 13, 2013

  • Pat F.

    I am hosting this restaurant on February 23 at 7:00 PM. Everyone in the waiting list, please join me! :)

    January 13, 2013

  • A former member
    A former member

    If anyone wants to host this on the following weekend, send me a PM to arrange it. No takers so far!

    January 11, 2013

  • Pat F.

    Old Village #2 for the waitlist members? We are 18 now; enough to make another group, another day?

    January 8, 2013

    • Pat F.

      Do you think it would go down that many? I will be willing to host it for another day if you want.

      January 9, 2013

    • A former member
      A former member

      From past experience, YES. However, since people have gotten better about showing up lately, it's quite possible that it also won't! lol I can set something up for round 3 and have you host it. Send me a PM to arrange it.

      January 9, 2013

  • Maria M.

    Protein, protein, protein.....Yes.

    January 7, 2013

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