June 22, 2012
Seafood, Thai, India, French, Asian, Irish....
Cheese and bread ( I found that France had the best cheese and bread) and sushi and sashimi of course.
Yes, I have been cooking since I was a little girl. My French grandmother had me on the stool next to the stove. She taught me well and I can make a mean seafood gumbo...
Yes, this is a recent photo of me in Paris working with a chef in making cakes called Madelines.
my hobbies are food, food, food, high stakes poker, international espionage, fishing, possum hunting,dutch ovens, baking, flying kites,rum running, rodent rodeo's(your place not mine) and up for anything....yep, I am that type of gal!!!!