Seattle, WAUSA 98125
May 18, 2013
High or low, it doesn't matter to me as long as the food is made well, with love and enthusiasm.
Peanut butter and anything that involves coconut milk, curry or nuts.
Yes, definitely more cook than chef.
I'm passionate about many things, but especially food. Sometimes I write about it too! I'm Chinese-American and we are born with an appetite :-)