Yogurt is great stuff: it tastes good; it’s all sorts of healthy; and it goes with so many other yummy eats.
Sad thing is that modern yogurt and anything made from cows’ milk via modern factory farming is all sorts of sad for cows: they are separated from their darling calves; their lifespans are greatly shortened; and as soon as cows’ milk production falls, off they go to the slaughterhouse.
No worries, our fave food guru, Yeow, has a quick, easy way to make soy and nut yogurts: good for us, and good for our friends the cows and calves.
Amaze your family and friends with your culinary magic! Learn to make soy and nut yogurts that taste as great as the factory farmed dairy version without all the bad fat and cholesterol of dairy.
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