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Saturday Waterfront Dining at Chart House (Old Town Alexandria)

  • Nov 30, 2013 · 6:45 PM
  • This location is shown only to members


**** Volunteers Needed ! Give back to the group by hosting your own smaller events (dinners, happy hours, brunches, lunches. etc). Join our Event Host program. ****


 

==> NEW MEMBERS or 1st TIME EVENT GO-ERS, if you have questions about the group, RSVPs, or the overall dining event process, visit our FAQs and our No-Show Policy.

==> RSVP Cancellation Cutoff for this Event is Saturday 11 am, 11/30. (Late Cancel applies after this)

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You'll need to eventually take a break from Black Friday weekend shopping, right?

Fellow member & Event Host Steve has offered to host an event! He's going for a nice seafood / steakhouse cuisine with lots of dish options at the Chart House (Old Town Alexandria).

Food: A broad menu, with a heavy upscale emphasis on seafood. There's a variety of fish offered in a number of preparations (including a fresh fish submenu), but fear not you'll also find the prerequisite steak / chicken / pork options as well. They do a nice job here with food and service. And if you ever are in a mood for brunch, consider coming here ;-)

--> Checkout a recent dinner menu (PDF)

Space: Located in historic Old Town Alexandria behind the Torpedo Factory, Chart House is the area’s only waterfront dining location. Nice long views of the Potomac River, Woodrow Wilson Bridge & the U.S. Capitol Building.

+++++++++

==> Tax/Tip combo is our required 30% tax/tip policy ( see the FAQs for more details)
==> Limited to 14 slots


See you there!

Steve


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CLOSEST METRO: King Street Metro [Yellow and Blue Lines]. The restaurant is by the Potomac Riverfront on other side of Old Town. Take the FREE King Street Trolley DASH bus from the metro to the Potomac Riverfront (runs every 15 minutes till 10:15pm). PDF Map of route is available!

For directions using the Metro, try using the Trip Planner at the WMATA website.

PARKING: Paid garage parking directly under the restaurant

Need to Contact the Restaurant? [i.e. confirm location, notify to the group if running late, etc.]. Text on your phone to 466453 (GOOGLE) and type the restaurant name + the city/state in the message body. Google Business Services will text you back with the address and phone #!

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1. Limited to 14 slots.

2. If you RSVP "YES" please make sure you can definitely make it. With 3,900+ members and limited seating, we cannot afford no-shows. It's unfair to the other members who would like to attend and also to the organizers who have to explain to the restaurant why the reserved # of guests didn't show (can damage our reputation). No-Show rules apply.

3. Event already full?, waitlist for the event!. Use the Waitlist option (the Organizer for each event will enable this as needed). Also, check back regularly as attendees have been known to cancel up to Noon the day of the event.

4. Billing (add 30% tax/tip to your bill). Remember, include the required 30% for tip / tax in addition to the food / beverages you order as defined in our FAQs.

5. NEW MEMBERS or 1st TIME EVENT GO-ERS, if you have questions about the group, RSVPs, or the overall dining event process, visit our FAQs and our No-Show Policy.

 

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  • JoeN

    Glad to see folks enjoyed Chart House for dinner ;-)

    December 1, 2013

  • Carla

    Excellent

    1 · December 1, 2013

  • A former member
    A former member

    Great food. Small group. Enjoyable conversation….

    1 · December 1, 2013

  • Steve

    Great event. Good food and conversation.

    1 · November 30, 2013

  • Carla

    Im here. Hope I'm not dining alone!

    November 30, 2013

  • Elizabeth

    I hate to cancel, but I've been having back problems and I dozed off. Unfortunately, I live in DC and it would take me too long to get there now.

    November 30, 2013

  • Steve

    Doug Roark is in.

    November 30, 2013

  • Elizabeth

    I'm interested in going tonight if there are openings.

    November 30, 2013

    • Steve

      Elizabeth has been added.

      November 30, 2013

  • Steve

    Cherry: once we receive the bill, you add up the items that you ordered (food and drink) and then add 30 percent (for tax and tip). You are responsible for paying for only the items that you order plus tax and tip.

    November 30, 2013

  • Steve

    If you are interested in joining us for dinner at the Chart House, please post a comment here or email me so that I can add you to the RSVP list.

    November 29, 2013

    • Lindsy

      I'll be there!

      November 30, 2013

  • Christine P.

    Sorry to miss this but have to travel for work.

    November 29, 2013

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