Pitcher of Nectar Beer Dinner at Feast
Tuesday, August 20th
Spiced bleu cheese scalloped potatoes and apples with sautéed shrimp
Döllnitzer Ritterguts Gose
Dukkah marshmallow with seared duck breast and agave-drizzled sautéed kale
Hitachino Nest Red Rice Ale
Chicken and Dumplings with orange peel and caramelized shallots
Timothy Taylor’s Landlord Pale Ale
Hay and d’Affinois custard on toasted sablée
2011 Domaine Famille Etienne Dupont Cidre Bouché
$50 plus tax and gratuity
Discount on beers ordered at the dinner
Call[masked] for a reservation.
We apologize for the inconvenience, but reservations by email or through Open Table cannot be guaranteed a seat at the dinner. Reservations must be made by phone or in person.