Turkish Cooking Class


Turkish Cooking Classes at TCC Hartford Branch (Feb 16th, 2013 - April 13th, 2013)
Join us for the 4th Turkish Cooking Classes and get the chance to taste the most delicious cuisine in the world. Our new sessions will begin on Feb 16th, 2013. The five cooking class sessions will be held every other Saturday between 10 am - 1 pm. Each session is $10, totally $50 for all five sessions. You can join us at any session. Each session is independent.
This is a ladies-only class.
Place: Turkish Cultural Center Connecticut, Hartford
Address: 380 Franklin Ave. Hartford, CT 06114

www.turkishculturalcenterct.com
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  • Jean

    What a great class!! I really enjoyed watching how the foods were prepared and meeting everyone too. I can't wait to pick up a few more ingredients so I can make all the dishes for my family. They want to try the dishes too. I called my mom on the way home after class and she might join me next time.

    February 17, 2013

  • Wende C.

    I cannot wait to attend the class again on March 2nd. Everyone taking the class was very pleasant and the women that volunteered their time to host this event were so gracious and lovely.

    February 16, 2013

  • Lynn F

    Absolutely delicious!

    February 16, 2013

  • Lynn F

    Absolutely delicious! Everyone is so friendly!

    February 16, 2013

  • Nancy

    Outstanding!

    February 16, 2013

  • Rosemary D.

    Had a schedule conflict with the new date, will catch up later

    February 15, 2013

  • cozette

    I can't make this class, but I plan to come to the next one...Happy cooking!

    February 15, 2013

  • Rumeysa M.

    Hello,
    You can make the payment on the day of class,no problem at all.Each session is independent...Thank you,
    Best

    February 11, 2013

    • Wende C.

      OK...so I will pay at each class as I attend. Thanks Mualla!!! : )

      February 11, 2013

  • Wende C.

    Is the next class this coming Saturday the 16th? Is it a pay as I come basis? Thanks, Wende

    February 11, 2013

    • Rumeysa M.

      The 1st will be held this Saturday, Feb 16th

      February 11, 2013

  • Rumeysa M.

    Dear all,

    I just wanna inform you that we unfortunately had to pospone this Saturday's cooking class due to expected blizzard. However, the next Saturday which is Feb 16th, we are going to have one. The new dates are scheduled as follows: Feb 16, March 2nd, March 16th, March 30th, April 13th. Thank you all, see you.. Best,

    Mualla

    February 7, 2013

  • cozette

    I can't wait for this class! I just hope the snowstorm they've forecasted doesn't make travel difficult. Is there any chance the event will be cancelled/postponed if conditions are bad, or is it "rain or shine"?

    February 6, 2013

  • Catherine

    how is the parking? I'm not used to the area.

    February 4, 2013

    • Rumeysa M.

      Hi Catherine,

      February 4, 2013

    • Rumeysa M.

      We have a very small parking lot behind the building.However you can park on Franklin Ave or nearby streets allowing parking.Thank u so much.See u this Saturday..

      February 4, 2013

  • A former member
    A former member

    Why Is this ladies only? I like to cook too!

    January 27, 2013

    • Rumeysa M.

      Hello Mark, Thank you for your interest in our class. We just decided to make a change for this time. Our chefs and organizers are all ladies and what we saw commonly on other events is that they are ladies-only as well. However, please check here for our next events such as Turkish Coffee Night. Thank you again, have a great week..

      January 27, 2013

  • Jean

    I love trying to cook food from different areas of the world. I am looking forward to this class and meeting you all.

    January 15, 2013

  • Selma D.

    I will have to skip this one because I am scheduled to work on this Saturday :(. But I will definitely come to the next class.

    January 13, 2013

  • Susan

    Mualla, I added you event from your calendar to my calendar and noticed it says 10pm instead of 10am. What time does it end? Also I set my event to repeat every 2 weeks. Looking forward to you wonderful cooking class!

    January 13, 2013

  • Dorothy Z.

    I really enjoyed the classes and hope to attend again sometime.

    January 13, 2013

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