The 17th Annual Boston Vegetarian Food Festival - Day 1

( Hosted by the Boston Vegetarian Society )

This Festival brings together an amazing array of vegetarian natural food providers, top national speakers and chefs, and educational exhibitors in a fun and welcoming environment. It is a chance to talk directly to food producers, learn the newest items in the marketplace, taste free food samples, shop at show special discounts, or simply learn what vegetarian foods are available and where you can find them!

Whether you are a longtime vegetarian or vegan, or someone simply wanting to add more healthy and delicious foods to your meal repertoire, or if you are just curious what it's all about, you are welcome here! Free admission, free food sampling, kids activities, free speaker presentations, free parking and a T stop across the street. You also can learn of ways to benefit the environment, help animals, and enhance your health and well being.

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  • Maynard S. C.

    Magnificent as always. I "caught up with" Sproutman, whom I've known for decades, and met his family, and they are marvelous. He, his family, and his business are doing very well. We only wish he could ALSO manage to play the piano and do his stand-up musical comedy around raw living foods again.

    I spent MOST of the day upstairs listening to lectures and watching food demos. The food demos fed us pretty well. The educators were magnificent, but what is REALLY worthwhile is Dr. Michael Greger (MS, of the HSUS, also a Tufts Medical School alum for the MD and Cornell alum for the undergraduate Nutrition degree).

    October 27, 2012

15 went

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