The Oahu Vegan Meetup

Vegan Mexican Pop-Up Dinner

March 25 · 6:00 PM
667 Auahi St

Vegan Mexican Pop-Up Dinner by Chef Leslie Ashburn

3 seating times: 6:00 pm, 7:00 pm, and 8:00 pm

March 25th, in celebration of Meatless Mondays

Menu:

Black Bean Soup $4.50

Pinto Bean Burrito with Mole Sauce $28 (pinto beans, brown rice, vegetables, cashew “cheese”, salsa, & Xoconusco Mole Sauce (with chocolate sourced from Madre Chocolate in Kailua). Served with MA’O Organic Farms Sassy Salad Mix

Nat & Dave said, “We source the cacao from a co-op of traditional farmers in Xoconusco, Chiapas, MX. The intense, complex flavor of the Xoconusco cacao is ideal for moles.”

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What is mole anyway? Learn more on my {blog}

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Learn more about my farm tour with Madre Chocolate on my {blog}

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Flan & Kukicha Tea $5.50

Gluten-Free Wrap also available for an additional fee

Walk-ins are not guaranteed a meal - only prepayment ensures. Use [Eventbrite ] to reserve your meal.

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Chef Leslie was featured as an "Edible Ace" in the current issue of Hawaii Modern Luxury magazine for her creative and innovative approach to vegan cuisine.

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Leslie Ashburn

Thanks to Eben for helping and to the attendees! Yummy night!

0 · March 27
Erin J. Green

I am just assuming there is only one seating this time because there are only 4 of us? I will be a little late because I'm coming straight from work, hope that's okay.

0 · March 25
- Leslie Ashburn
  
  So glad you could come Erin! Nice to see you again!
  
  0 · March 27
Carol J

Is the address supposed to be 667 Auahi Street? vs Auhai?

0 · March 24
- Leslie Ashburn
  
  Yes. Please note the prepayment info if you'd like to attend.
  
  0 · March 24
Mary

Is there anything else besides beans?

0 · March 21
- Leslie Ashburn
  
  Hi Mary, Sorry to hear that. This particular dinner focuses on black beans and pinto beans since it has a South of the Border theme and is all plant-based. If this one doesn't work out for you, hopefully another one will in the future. Leslie
  
  0 · March 21
Mary

I don't get along with beans.

0 · March 21
Drew

is this available at this restaurant normally?

1 · March 19
- View all 7 replies
- Leslie Ashburn
  
  Hi Drew. No, it isn't. I am only there doing vegan once a month. Please preorder to reserve your meal.
  
  0 · March 20
- Drew
  
  how do you do that? there will be 2 people total
  
  0 · March 20
- Drew
  
  are all the ingredients organic? specifically the rice and tomatoes in the salsa and other vegetables?
  
  0 · March 20
- Leslie Ashburn
  
  http://veganmexicanpo...#
  
  0 · March 20
- Leslie Ashburn
  
  I prioritize organic, local, non-gmo everything. The rice will be organic. The tomatoes are local, and they are labeled non-gmo.
  
  0 · March 20
- Leslie Ashburn
  
  the link is also on the calendar page
  
  0 · March 20
- Leslie Ashburn
  
  It won't let me post the direct link so you have to fix this http://veganmexicanpo... . eventbrite . com
  
  0 · March 20
Leslie Ashburn

Please contact me if you have questions. An rsvp doesn't reserve a meal. Thanks for prepaying via the link above.

0 · March 20