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Vegan buffet at Addis Ethiopian Restaurant

 

Vegan dinner

 

  at Addis Ethiopian Restaurant

 

When:              Wednesday, June 6th, 2012

Where:             9 N 17th Street (In Shockoe Bottom right across from the Farmer's Market), Phone:[masked]           

Time:               6:00 p.m.

Cost:                $16 inclusive (dinner, tax, gratuity, beverage) payable to Addis

 

Vegan Buffet. Choice of:

  • Tikel Gomen (Garden fresh cabbage slowly cooked in a mild sauce)
  • Denech Alicha Wot (Potatoes, carrots & zucchini with secret seasoning)
  • Yeabesha Gomen (Finely chopped collard greens slowly steamed with onion)
  • Misir Wot (Spiced red lentils cooked in a red pepper Bebere sauce)
  • Yekik Alicha (Mild yellow split peas seasoned with chopped onions and pressed garlic)
  • Fasolia (Crisp string beans and crunchy carrots cooked in a mild sauce)
  • Also includes injera bread
  • Plus your choice of soft drink.

 

Other menu items and bar beverages may be purchased separately.

Web: http://addisrichmond.com/

See also the recent review in Style magazine:

http://www.styleweekly.com/richmond/simmering-in-shockoe/Content?oid=1658757 

 

Bring an appetite. Parking is available on the street, or ask at the restuarant and they can direct you to a nearby free parking lot.

 

For information call[masked], email [masked] or see www.vegetarianrichmond.org by Friday, June 1st. PLEASE let us know if you cannot attend. Thank you.

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  • A former member
    A former member

    Wide selection of foods, and great conversation. Would definitely go again.

    June 7, 2012

  • winnie

    Big crowd, and everyone who RSVP'd "yes" actually showed up. It was great meeting so many folks (though I do wish I'd gotten to meet Lois, who organized the event). Loved the mom-and-pop venue!

    June 7, 2012

  • Lois

    The owner was extremely nice and accomodating and very organized. The food was fantastic and lots of it.

    June 7, 2012

  • Greg

    Good food and great conversation!

    June 6, 2012

25 went

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