December 21, 2014
I'm a fully committed vegan, for ethical & spiritual reasons, an environmentalist with a terribly antithetical day job, a radical simplicity enthusiast, a bi native New Yorker and a blogger for SuperVegan.com who dreams of growing her own food.
Anything from Babycakes or Stogo! If I'm being bad, Vegan Treats' Peanut Butter Bomb...agh!!! On the savory side: avocado salad at Dao Palate, miso soup & a small planet platter at Souen, seitan scallopini at Blossom, sugarcane drumsticks from VP2...
No introduction yet
As always, the people are the most interesting, wonderful, down-to-earth mix. And the food is great!!!!!