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2nd Annual Fermentation Festival at Shepherd Farms













We are SO very excited to announce the 2nd Annual Santa Barbara Weston A. Price Foundation Fermentation Festival!

Come enjoy an afternoon on the farm and hear from area experts on the benefits of fermented foods, why you should incorporate them into your daily routine and how you can easily  make them in your very own home.

dynamic speakers

Kombucha Kamp's Hannah Crum

Organic Pastures' Mark McAfee

fermented foods demonstrations

kombucha, dairy kefir, coconut kefir, fermented vegetables, sourdough bread

DIY pickle station

with fresh vegetables and herbs from the farm

food for purchase

featuring Rancho San Julian Beef, locally made fermented vegetables, condiments, beverages and dessert


sample fermented foods from all over California - from fermented coconut sap to traditional rootbeer

live music

by The Rainbow Girls

So bring your blanket, a hat, your picnic ware and come enjoy a day full of live foods education, delicious treats, networking and entertainment.

FREE entry, CASH ONLY for food, DIY kraut station, raffle prizes, and vendor sales

bring a cooler with ice for purchases!!

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  • linda

    I had a great needs to be spread out more and make sure to wear got HOT and there was not too much shade...looking forward to going again!

    June 17, 2013

  • Tracey Ellis-de R.

    It was a fabulous day! My husband and I had a great time. Great venue! The speakers were informative, great selection of vendors, great food and folks! Thank you for all your hard work in making this day a success. We hope to grow our Simi chapter like you've done with SB!

    July 16, 2012

  • Zach B.

    We made it! It was a wonderful afternoon on a beautiful farm with great people in attendance. Thank you~!

    July 16, 2012

  • melanie

    Loved it! More people and vendors than I expected. Obviously it needs to be in a place with more space to walk and eat.

    1 · July 16, 2012

  • Tracey Ellis-de R.

    Great speakers, good selection of vendors, very informative, lots of fun! Will go again next year!

    July 16, 2012

  • Emily C.


    July 16, 2012

  • Charu C.

    Great event! But a victim of its own success -- hopefully you manage to find a bigger field next year!

    1 · July 16, 2012

  • Tatiana

    FUN! It was the second fermentation fest for me too. This time around there were a lot more guests and vendors. Carpinteria loved it, and hopefully everybody loved carp back :)

    July 16, 2012

  • Robin

    Fabulous event, so glad I attended.

    July 16, 2012

  • Gerri F.

    Fabulous event! Great speakers, food sampling, lunch and happy people interested in learning and having fun. Pickle making was the best. I'm looking forward to eating my pickles (photo added) :)

    July 16, 2012

  • SB WAPF Chapter L.

    Hi Gerri,
    EVERYONE is invited to our festival, so bring one, bring all!

    June 2, 2012

  • Gerri F.

    I'm hoping that I can invite members of the Santa Barbara Food and Farm Adventures to this wonderful event.
    Thanks for considering.

    June 1, 2012

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