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The Weston A Price Foundation challenges politically correct nutrition and the diet dictocrats, promoting wise traditions in food, farming and the healing arts.

The Weston A. Price Foundation is a nonprofit, tax-exempt charity founded in 1999 to disseminate the research of nutrition pioneer Dr. Weston Price, whose studies of isolated nonindustrialized peoples established the parameters of human health and determined the optimum characteristics of human diets. Dr. Price's research demonstrated that humans achieve perfect physical form and perfect health generation after generation only when they consume nutrient-dense whole foods and the vital fat-soluble activators found exclusively in animal fats.

When Dr. Price analyzed the foods used by isolated peoples he found that they lacked dental caries, deformities and degenerative disease. In comparison to the Western diet of his day, their diets provided at least FOUR TIMES the water-soluble vitamins, calcium and other minerals, and at least TEN TIMES the fat-soluble vitamins, from animal foods such as butter, fish eggs, shellfish, organ meats, eggs and animal fats--the very cholesterol-rich foods now shunned by the public as unhealthful.

The Foundation is dedicated to restoring nutrient-dense foods to the human diet through education, research and activism. It supports a number of movements that contribute to this objective including accurate nutrition instruction, organic and biodynamic farming, pasture-feeding of livestock, community-supported farms, honest and informative labeling, prepared parenting and nurturing therapies. Specific goals include establishment of universal access to clean, certified raw milk and a ban on the use of soy formula for infants.

- Click here for sources of raw milk.

- Visit westonaprice.org to browse our website.

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  • New Member
    Alisha Alisha joined
    June 17
  • New Discussion Reply
    lesley from K. lesley from K. replied to raw butter from Waitrose (latest of 2)
    June 14
    lesley from K.

    "If you read books about produce from the "farmhouse­ kitchen" here in the UK you will often find advice to grate a raw carrot, squeeze it and use the resulting juice to give your butter a beautiful yellow tinge! Didn't Weston Price recommend ..."

  • New Discussion Reply
    Riz B. Riz B. replied to raw butter from Waitrose (latest of 4)
    June 11
    Riz B.

    "Not necessarily. Although it can be indicative, there is also the variable of how efficiently the livestock metabolizes beta-carotene. For example on one end of the spectrum buffalo milk/cream (& hence butter) is white whereas on the other end Gue..."

  • New Discussion Reply
    Francoise A.

    "Hello, i just see this conversation now. I am actually researching raw milk butter in Normandy for my MA dissertation and have been meeting producers there and tastings beautiful butters...."

  • New Discussion Reply
    lesley from K. lesley from K. replied to raw butter from Waitrose (latest of 2)
    June 8
    lesley from K.

    "Raw butter - just seen Philip's post saying unpasteurised isn't necessarily raw (wow, you really need to read the micro-print in all this). Waitrose unpasteurised butter, d'Isigny: doesn't say "raw"­ but when it first came into my Waitrose (A..."

  • New Member
    Nida Nida joined
    June 7
  • New Discussion Reply
    Claire Claire replied to raw butter from Waitrose (latest of 3)
    June 7
    Claire

    "Good question. I didn't realise Hurdlebrook do raw butter now. Do they? How much is it?"

  • New Member
    Sally Sally joined
    June 6
  • New Discussion
    lesley from K.

    "Came across a new raw milk outlet in darkest Kent. Its a bit far from me so probably won't be able to visit. Let me know if you use it. Honeychild Dairy Honeychild Manor Farm St Mary in the Marsh Romney Marsh TN29 0DB Tel:[masked] www.Honeychild.­.."

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  • New Member
    Matthew S. Matthew S. joined
    June 3
 
Founded May 30, 2009

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