Assistant Organizer


Studio City, CA
Hometown: Tamil Nadu, India

Member since:

March 28, 2010


What is your go to dish when trying a new restaurant?

Fish or some kind of seafood dish is a must

Where was your last memorable foodie experience?

In Osteria Mozza. Wine: Pinot Nero "Meczan," J. Hofstätter. Food: Grilled octopus, Burricotta with braised artichokes, Maltagliati with wild boar ragu', grilled whole Orata, banana Gelato and espresso.

What is your favorite cuisine?

Italian, Southern Indian, French to name few.

What is a hidden gem you'd like us to try?

The Sunset at Westward Beach is a nice hidden gem, try ahi tuna tartare with fresh quail egg and grilled fish tacos. Cafe Pierre and Petros in Manhattan Beach has good food in south bay area.


I have traveled quite a bit and LOVE to explore fine wine and the very best food. Looking forward to have great experiences, learn from other members who can introduce me to more new experience.

What -MJ- is saying about this Meetup Group

Small group dinner event, meet nice professional people, share and explore new food experience..

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