SunCafe raw food cooking classes are Saturday's at 9am, $25 at the door.<p>
These raw food, plant-based classes are presented in a demonstration format with lots of information about raw food and raw un-cooking techniques. Each class ends with a tasting of the days creations and a re-cap of the recipes.
MARCH 2 - RAW SENSATION
* Spinach Salad with Lemon/Poppy Seed Dressing
* Crimini, Carmelized Onion, Feta Pasta
* Blueberry Triffle