Tips and Tricks for Cooking What's in Season (and your CSA)

The season is in full swing! Some of us subscribe to a CSA (Community Supported Agriculture), some of us shop in Farmer's Markets and most of us are just reveling in all the good local stuff we have at the groceries right now!

We all love our CSAs and the veggies we see at the markets, but sometimes we see a lot of some vegetables or we get some new vegetables that we aren't familiar with. These dilemmas are your cue for some cooking adventures! Leah Lizarondo (one of your devoted organizers) of the award-wining Brazen Kitchen and Andrea Danielson of Sugarmaid Stroopwafels will share some tips on how to make the most of your CSA and what is in season!

Join us (we'll have some yummy samples too!)

Join or login to comment.

  • Carole B.

    Very informative. I am hoping to keep my CSA from ending up in the compost pile.

    1 · June 30, 2013

  • Scott

    How will we find you at the market?

    June 28, 2013

    • Nancy

      flower purse Spouse may attend.

      June 29, 2013

  • Helen B.

    I am a maybe but will try hard to attend

    June 28, 2013

  • Heather

    I'm a maybe.

    June 25, 2013

7 went

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